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Flowability analysis of uranium dioxide powder at different temperatures containing different lubricants

Santana, H.H.S.; Maier, G.; Ródenas Diago, José (Elsevier, 2011-08)

Powder flowability characteristics are often intentionally modified in order to improve their production process. The UO2 pellet manufacturing process can consist of many steps, e.g. milling, granulation, homogenization, ...
Impact of freeze-drying shelf temperature on the bioactive compounds, physical properties and sensory evaluation of a product based on orange juice

Uscanga, Mariana Aziyadé; Salvador Alcaraz, Ana; Camacho Vidal, Mª Mar; Martínez-Navarrete, Nuria (Blackwell Publishing, 2021-10)

[EN] Freeze-drying is a good alternative means of obtaining fruit products, with a significant amount of thermolabile bioactive compounds. Despite the excellent benefits, this method provides the dehydrated product, and ...
Impact of Maltodextrin, Gum Arabic, Different Fibres and Starches on the Properties of Freeze-Dried Orange Puree Powder

Silva Espinoza, Marilú Andrea; Ayed, Charfedinne; Camacho Vidal, Mª Mar; Foster, Timothy; Martínez-Navarrete, Nuria (Springer-Verlag, 2021-06)

[EN] Fruits are essential components of a healthy diet contributing to the prevention of different diseases. Nevertheless, their consumption is limited among the population for reasons of convenience, among others. ...

Mostrando ítems 1-3 de 3