Vendrell Calatayud, Mario; Alcañiz Cosín, Diego; De los Reyes Cánovas, Ruth; Castelló Gómez, María Luisa; Ortolá Ortolá, Mª Dolores(American Association of Cereal Chemists, 2021-05)
[EN] Background and objectives The production of precooked rice has mainly been applied to long rice varieties, while japonica varieties are significantly less represented, especially Spanish varieties. The aim of this ...