Buscar en RiuNet

Listar

Todo RiuNet

Mi cuenta

Acceder

Ayuda RiuNet

Admin. UPV

Listar por palabra clave "Prunus dulcis"

Mostrando ítems 1-9 de 9

A qPCR based method for detection and quantification of Polystigma amygdalinum, the cause of red leaf blotch of almond

Zúñiga, E.; León Santana, Maela; Berbegal Martinez, Monica; Armengol Fortí, Josep; Luque, J. (MEDITERRANEAN PHYTOPATHOLOGICAL UNION, 2018)

[EN] Red leaf blotch of almond, caused by the fungus Polystigma amygdalinum, results in early defoliation of trees and decreases fruit production in many Mediterranean and Middle Eastern countries. A latent period of 30-40 ...
Diseño y dimensionado de una red de riego localizado para un cultivo de almendros en término municipal de Villena (Alicante)

Alandes Delgado, Carlos (Universitat Politècnica de València, 2020-10-30)

[ES] En el presente proyecto, se ha abordado el dimensionado y el diseño de una red de riego localizado en una parcela del municipio de Villena (Alicante). Se trata de un terreno en donde, antes, no había infraestructura, ...
Fungal trunk pathogens associated with wood decay of almond trees on Mallorca (Spain)

Gramaje Pérez, David; Agustí Brisach, Carlos; Pérez Sierra, Ana María; Moralejo, E.; Olmo, D.; Mostert, Lizel; Damm, U.; Armengol Fortí, Josep (RIJKSHERBARIUMWesterdijk Fungal Biodiversity Institute, 2012-06)

Severe decline of almond trees has recently been observed in several orchards on the island of Mallorca (Balearic Islands, western Mediterranean Sea). However, the identity of the causal agents has not yet been investigated. ...
Identification and characterization of Diaporthe spp. associated with twig cankers and shoot blight of almonds in Spain

León Santana, Maela; Berbegal Martinez, Monica; Rodríguez-Reina, José M.; Elena, Georgina; Abad Campos, Paloma; Ramón-Albalat, Antonio; Olmo, Diego; Vicent, Antonio; Luque, Jordi; Miarnau, Xavier; Agustí-Brisach, Carlos; Trapero, Antonio; Capote, Nieves; Arroyo, Francisco T.; Avilés, Manuel; Gramaje, David; Andrés-Sodupe, Marcos; Armengol Fortí, Josep (MDPI, 2020-08)

[EN] Two hundred and twenty-fiveDiaportheisolates were collected from 2005 to 2019 in almond orchards showing twig cankers and shoot blight symptoms in five different regions across Spain. Multilocus DNA sequence analysis ...
New report of Biscogniauxia rosacearum as a pathogen on almond trees in Iran

Sohrabi, Mahboobeh; Mohammadi, Hamid; Armengol Fortí, Josep; León Santana, Maela (Springer-Verlag, 2022-02-13)

[EN] Biscogniauxia species are known as fungal trunk pathogens on various tree species in the world. During a survey of trunk diseases of fruit trees conducted in Iran, a branch dieback was observed on almond trees in ...
Pathogenicity testing of lesser-known fungal trunk pathogens associated with wood decay of almond trees

Olmo, Diego; Armengol Fortí, Josep; León Santana, Maela; Gramaje Pérez, David (Springer Verlag (Germany), 2015-11)

Cross infection of multiple hosts by fungal trunk pathogens has been reported to occur worldwide. It supports the hypothesis that infected hosts adjacent to vineyards may serve as sources of inoculum for these pathogens. ...
Quantification of the residual biomass obtained from pruning of trees in Mediterranean almond groves

Velázquez Martí, Borja; Fernández González, E.; López Cortés, Isabel; Salazar Hernández, Domingo Manuel (Elsevier, 2011-02)

[EN] This research quantified the available residual biomass obtained from pruning almond trees. The additional biomass quantified could be used as a source of energy or as raw material for the wood industry and would ...
The role of some antioxidants in the HPMC film properties and lipid protection in coated toasted almonds

Atarés Huerta, Lorena María; Pérez Masiá, Rocío; Chiralt, A. (Elsevier, 2011-06)

[EN] Hydroxypropylmethylcellulose based edible films with and without antioxidant additives were characterised as to their microstructure, water vapour and oxygen permeability, mechanical behaviour, optical properties and ...
Valorization Challenges to Almond Residues: Phytochemical Composition and Functional Application

Prgomet, I.; Goncalves, Berta; Domínguez-Perles, Raúl; Pascual-Seva, Nuria; Barros, A.I.R.N.A. (MDPI AG, 2017-10-20)

[EN] Almond is characterized by its high nutritional value; although information reported so far mainly concerns edible kernel. Even though the nutritional and commercial relevance of the almond is restricted to almond ...