Perez Urrego, Martha L.; Carrión García, Andrés(Research Center of Dependability and Quality Management, 2013)
[EN] Quality, understood as a Business Strategy, must turn into an essential part of any type of organization,
incorporating their concepts, approaches and methods in any of their processes. Those methods include, as a ...
[EN] A non-destructive method based on external visible and near-infrared reflection spectroscopy for
determining the internal quality of intact mango cv. ‘Osteen’ was investigated. An internal quality index,
well ...
Cubero García, Sergio; Diago, María Paz; Blasco Ivars, José; Tardáguila Laso, Javier; Millán, Borja; Aleixos Borrás, María Nuria(Elsevier, 2014-01)
[EN] The berry size of wine-grapes has often been considered to influence wine composition and quality, as it is related to the skin-to-pulp ratio of the berry and the concentration of skin-located compounds that play a ...
Sánchez, Gerardo; Besada Ferreiro, Cristina María; Badenes, María Luisa; Monforte Gilabert, Antonio José; Granell Richart, Antonio(Public Library of Science, 2012-06)
[EN] Volatile compounds represent an important part of the plant metabolome and are of particular agronomic and biological interest due to their contribution to fruit aroma and flavor and therefore to fruit quality. By ...
[EN] It is widely accepted that software measures provide an appropriate mechanism for understanding, monitoring, controlling, and predicting the quality of software development projects. In software product lines (SPL), ...
[EN] Increasingly, the higher education sector is driven by sets of standards that describe quality – internal institutional standards that consider curriculum, teaching and delivery to students and external standards from ...
Pons Martínez, Miquel(Universitat Politècnica de València, 2023-11-16)
[ES] El trabajo fin de grado propuesto se centra en la adaptación del área de fabricación de Disyuntores DC a la demanda del mercado prevista para los próximos años. Para ello se realizará un diseño optimizado del proceso ...
Baixauli Soria, Carlos; Giner, A.; Miguel Gómez, Alfredo; López Galarza, Salvador Vicente; Pascual España, Bernardo; Maroto Borrego, José Vicente(International Society for Horticultural Science (ISHS), 2007-01-01)
Seeds of eight cultivars of globe artichoke (‘Imperial Star’; ‘A-107’; ‘A-109’; ‘Harmony’, formerly ‘Nun-3031’; ‘Nun-3007’, ‘Madrigal’, formerly ‘Nun-9444’; ‘Prelude’ and ‘Concert’) were sown in polystyrene trays on the ...
Baba, M.Y.; Maroto Borrego, José Vicente; San Bautista Primo, Alberto; Pascual España, Bernardo; López Galarza, Salvador Vicente; Baixauli Soria, Carlos(International Society for Horticultural Science (ISHS), 2006-09-30)
Three Italian-type sweet pepper cultivars, ‘Palermo’, ‘Estar’ and ‘Charly’, grown in rockwool, were subjected to CO2 enrichment up to 500 and 800 µL L-1 and compared with the natural concentration. Plant growth, measured ...
Vera Montenegro, Lenin; Baviera Puig, Maria Amparo; García Alvarez-Coque, José María(Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA), 2014)
Ensuring that the post-harvest process yields good quality cocoa is a relevant research question. However, the literature currently lacks detailed studies of producers criteria for post-harvest technology selection. There ...
[EN] Volatile profile of melon fruit from 25 introgression lines (ILs), developed by introgressing specific genomic regions from the Japanese cultivar `Ginsen makuwa¿ (MAK) into the `Charentais¿ recurrent genetic background ...
Montero de Vicente, Luis; Escribá-Pérez, Carmen; Baviera-Puig, Amparo; Buitrago Vera, Juan Manuel(Instituto Nacional de Investigacion y Tecnologia Agraria y Alimentaria, 2018)
[EN] In-depth knowledge of consumers' perceptions of value is considered a critical success factor in today¿s competitive market. There is very little information about the perception that consumers have of rabbit meat ...
Herrero Tomás, María Dolores; González Viosca, Emilio(Editorial Universitat Politècnica de València, 2016-06-01)
[EN] European cities increasingly face problems caused by transport and traffic. A key factor for
all transport operators is the quality of the passenger experience as this particularly, affects
the uptake of the service.
A ...
Álvarez, Antonio; Arias, Carlos; Roibás, David(Universitat Politècnica de València, 2005)
[EN] In this paper we analyze the influence of genetics on milk quality. For that purpose, we use a multi-output production model in which milk quality is included as an additional output in milk production. A distance ...
Kaidi Ruiz, María(Universitat Politècnica de València, 2016-06-07)
[EN] The evaluation as a tool, is an important pillar for development organizations, as these contribute to improve development results. evidence and factual information is generated through this tool, and that can help ...
Lledó Sánchez, Alba(Universitat Politècnica de València, 2020-10-14)
[ES] La oferta de productos turísticos que tienen como base los productos autóctonos es un reclamo emergente en muchos municipios en toda la Comunidad Valenciana. La imagen proyectada en torno a estos productos es, en ...
Marzal Ramos, Álvaro(Universitat Politècnica de València, 2023-10-23)
[ES] En este trabajo final de grado, se va a realizar el análisis del funcionamiento y
organización del Departamento de Ingeniería de Calidad de una empresa fabricante de
automóviles, centrando la atención en sus ...
Tabacco Bernabeu, Claudia(Universitat Politècnica de València, 2021-02-23)
[ES] El presente documento recoge el Trabajo Fin de Máster realizado en una empresa fabricante de
carrocerías frigoríficas e isotermas de fibra de vidrio. Tras la decisión a medio y largo plazo de la
empresa de ampliar ...
Rodríguez González, Daniel(Universitat Politècnica de València, 2021-09-03)
[ES] El presente trabajo se ha realizado en una cooperativa de la Mancha, cuya actividad económica principal es la comercialización de sandía y melón. La empresa es consciente de la necesidad de garantizar una buena calidad ...