Hernández Galindo, Arturo(Universitat Politècnica de València, 2023-10-03)
[ES] La sequía supone una amenaza natural para la agricultura, con el potencial de resultar devastadora en numerosas regiones. En este contexto, la biotecnología puede ser una herramienta crucial para mitigar estos efectos, ...
Photosynthate translocation to the root in loquat trees decreases as fruit develops. Thus, during the most active period of fruit development, that is, from 50 % of its final size to the beginning of fruit color change, ...
[EN] The storage root (SR) of cassava is the main staple food in sub-Saharan Africa, where it feeds over 500 million people. However, little is known about the genetic and molecular regulation underlying its development. ...
Bao, Yun; Aggarwal, Pooja; Robbins, Neil E. II; Sturrock, Craig J.; Thompson, Mark C.; Tan, Han Qi; Tham, Cliff; Duan, Lina; Rodríguez Egea, Pedro Luís; Vernoux, Teva; Mooney, Sacha J.; Bennet, Malcolm J.; Dinneny, Jose R.(National Academy of Sciences, 2014-06-24)
[EN] The architecture of the branched root system of plants is a major determinant of vigor. Water availability is known to impact root physiology and growth; however, the spatial scale at which this stimulus influences ...
Castillo Sancho, Penélope Montiel(Universitat Politècnica de València, 2022-06-27)
[ES] El cambio climático y el incremento de la población está promoviendo la aparición de
nuevas técnicas agrícolas para hacer posible la agricultura en cualquier lugar en cualquier
periodo del año, reduciendo los impactos ...