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Listar por palabra clave "Solanum lycopersicum L."

Mostrando ítems 1-6 de 6

Breeding tomato flavor: modeling consumer preferences of tomato landraces

Villena, J.; Moreno, C.; Roselló, S.; Beltrán, J.; Cebolla Cornejo, Jaime; Moreno, M.M. (Elsevier, 2023-01-27)

[EN] Tomato landraces are highly appreciated by consumers, who are willing to pay a price premium for them. But little is known regarding sensory perception and its relationship with fruit composition. The Spanish variety ...
Efecto de la disponibilidad de nitrógeno sobre la asimilación de carbono y nitrógeno en cultivares de tomate con NUE diferencial

Ysern Fornes, Ignacio (Universitat Politècnica de València, 2021-10-01)

[ES] El tomate es uno de los cultivos hortícolas más importantes del mundo. Su producción se ha basado en una sobrefertilización, especialmente nitrogenada, para maximizar las cosechas. Esto ha llevado a una contaminación ...
Evaluación de accesiones de tomate para eficiencia de uso del nitrógeno

Flores Saavedra, Martín Ignacio (Universitat Politècnica de València, 2021-12-07)

[ES] El uso de fertilizantes nitrogenados en la agricultura ha traído un importante aumento en la producción de alimentos a nivel mundial. Sin embargo, la aplicación excesiva, ha traído como consecuencia impactos negativos ...
Knock-out of SlDMR6-1 in tomato promotes a drought-avoidance strategy and increases tolerance to Late Blight

Maioli, Alex; De Marchi, Federica; Valentino, Danila; Gianoglio, Silvia; Patono, Davide Lucien; Miloro, Fabio; Bai, Yuling; Comino, Cinzia; Lanteri, Sergio; Lovisolo, Claudio; Acquadro, Alberto; Moglia, A. (Elsevier, 2024-09)

[EN] The DOWNY MILDEW RESISTANCE 6 (DMR6) protein is a 2-oxoglutarate (2OG) and Fe(II)-dependent oxygenase, involved in salicylic acid (SA) metabolism. SA is recognized as an abiotic stress-tolerance enhancer, and in tomato ...
Polyphenol and L-ascorbic acid content in tomato as influenced by high lycopene genotypes and organic farming at different environments

Martí-Renau, Raul; Leiva-Brondo, Miguel; Lahoz, Inmaculada; Campillo, Carlos; Cebolla Cornejo, Jaime; Roselló, Salvador (Elsevier, 2018-01-15)

[EN] The accumulation of polyphenols and L-ascorbic acid was evaluated under conventional (integrated pest management, IPM) and organic farming, as means to increase the accumulation of chemoprotective compounds. The effect ...
The risks of success in quality vegetable markets: Possible genetic erosion in Marmande tomatoes (Solanum lycopersicum L.) and consumer dissatisfaction

Casals, Joan; Pascual Bañuls, Laura; Cañizares Sales, Joaquín; Cebolla Cornejo, Jaime; Casañas, Francesc; Nuez Viñals, Fernando (Elsevier, 2011-08-26)

[EN] Following consumer complaints about the quality of modern varieties of tomato, landraces have strengthened their quality markets. In Spain, two tomato landraces, 'Montserrat' and 'Pera Girona', are grown in contiguous ...