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Effect of Different Parameters (Treatment Administration Mode, Concentration and Phenological Weed Stage) on Thymbra capitata L. Essential Oil Herbicidal Activity

Torres-Pagán, Natalia; Jouini, Amira; Melero-Carnero, Nieves; Peiró Barber, Rosa Mª; Sánchez-Moreiras, Adela; Carrubba, Alessandra; Verdeguer Sancho, Mercedes María (MDPI, 2023-11-29)

[EN] The essential oil (EO) of Thymbra capitata has been demonstrated to possess herbicidal activity and could be used as an alternative to synthetic herbicides with reduced persistence in soil and new mode of action. ...
Oenological characteristics of Vitis vinifera L. Cabernet Sauvignon grapes from vineyards treated with ozonated water

García-Martínez, M.M.; Campayo, A.; Carot Sierra, José Miguel; Serrano de la Hoz, K.; Salinas, M.R.; Alonso, G.L. (Blackwell Publishing, 2020-10)

[EN] Background and Aims Ozonated water has been used in vineyards to reduce the use of pesticides because of its presumed efficacy in the control of fungal diseases and the absence of residues. The aim of this study was ...

Mostrando ítems 1-2 de 2