Igual Ramo, Marta; López Baldó, Juan Vicente; García-Segovia, Purificación; Martínez-Monzó, Javier(Emerald, 2023-01-16)
[EN] Purpose This study aimed to evaluate the enrichment with UD powder effects on phenols, antioxidant capacity, color, texture and extrusion parameters of extruded snacks. Design/methodology/approach Extrudates were ...