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Listar por palabra clave "Tiger-nut"

Mostrando ítems 1-2 de 2

Effect of tiger-nut (Cyperus esculentus) milk co-product on the surface and diffusional properties of a wheat-based matrix

Verdú Amat, Samuel; Barat Baviera, José Manuel; Alava Pincay, Cecibel; Grau Meló, Raúl (Elsevier, 2017)

[EN] The food processing industry generates huge volumes of waste and co-products which still contain valuable compounds. Tiger-nut milk production generates large amounts of a co-product with a high insoluble fibre content, ...
Enrichment of chips with fibre from a tiger-nut (Cyperus esculentus) milk co-product to source of fibre and high fibre content levels: impact on processing, physicochemical and sensory properties

Alava Pincay, Cecibel; Verdú Amat, Samuel; Barat Baviera, José Manuel; Grau Meló, Raúl (Blackwell Publishing, 2018)

[EN] The impact of integrating a tiger-nut milk co-product into the wheat chip production process for enriching fibre content to meet European recommendations for 'source of fibre foods' and 'high fibre content foods' was ...

Mostrando ítems 1-2 de 2