García Esparza, Mª José; Aleixandre Benavent, José Luís; Alvarez Cano, María Inmaculada; Lizama Abad, Victoria(Springer-Verlag, 2009-05)
[EN] Fining agents can also have an effect on the flavor components of the must, and other compounds which are important for the sensory characteristics and in the case of sparkling wine, the foam quality. The influence ...