Amat Llombart, Pablo(Wydawnictwo Naukowe Uniwersytetu im. Adama Mickiewicza, 2022-06-08)
[EN] This article examines the main measures adopted by Spanish law 12/2013 on improving the functioning of the food chain, recently amended. The starting point of the deliberations was the correct determination of the ...
Ramón Fernández, Francisca(Editorial Universidad Nacional de La Plata, 2022-12-28)
[EN] the need to avoid unfair commercial practices in the field of contracting agricultural and food products has been regulated in Law 16/2021, which modifies what is known as the ¿Chain Law¿. In this study we propose to ...