Sansano Tomás, Mariola; Juan Borrás, María del Sol; Escriche Roberto, Mª Isabel; Andrés Grau, Ana María; Heredia Gutiérrez, Ana Belén(Wiley, 2015-05)
[EN] This paper investigated the effect of air-frying technology, in combination with a pretreatment based of soaking the samples in different chemical agent solutions (citric acid, glycine, calcium lactate, sodium chloride, ...