García Segovia, Purificación; Garrido, María Dolores; Vercet Tormo, Antonio; Arboleya, Juan Carlos; Fiszman Dal Santo, Susana; Martínez Monzó, Javier; Laguarda, Sergio; Palacios, Victor; Ruiz Carrascal, Jorge(Taylor & Francis, 2014)
[EN] Beyond the overwhelming international success of Ferrán Adria, Spain has been one of the countries with a more active implication in molecular gastronomy as a scientific discipline but also in the use of ingredients, ...
[EN] Despite the numerous examples and testimonies in the Internet, few researches are made on challenges and success factors for women chefs. This study aims to identify the barriers women face and how they succeeded to ...