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Listar por palabra clave "Genotype x diet interaction"

Mostrando ítems 1-1 de 1

Effect of the genetic line and oleic acid-enriched mixed diets on the subcutaneous fatty acid composition and sensory characteristics of dry-cured shoulders from Iberian pig

Carrapiso, Ana Isabel; Tejeda, Juan Florencio; Noguera, Jose Luis; Ibáñez-Escriche, Noelia; Gonzalez, Elena (Elsevier, 2020-01)

[EN] The aim of this study was to research the effect of the genetic background (Retinto, Torbiscal, and their reciprocal crosses) on the subcutaneous fatty acids and the sensory characteristics of dry-cured shoulders from ...

Mostrando ítems 1-1 de 1