[EN] The aim of this study was to establish the relationships between faecal fat concentration and gaseous emissions from pig slurry. Five diets were designed to meet essential nutrient requirements: a control and four ...
Leiva Villanueva, Yoany Diana(Universitat Politècnica de València, 2016-03-11)
[EN] This research aimed to evaluate the effects of inclusion of a new phytase of bacterial origin in the feed of growing pigs, on apparent digestibility coefficient and retention of different nutrients. Five experimental ...