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Listar por palabra clave "Thin-layer-dryer"

RiuNet: Repositorio Institucional de la Universidad Politécnica de Valencia

Listar por palabra clave "Thin-layer-dryer"

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    Quality analysis of fresh and dried mangoes 
    Arendt, S.; Jodicke, K.; Hofacker, W.; Speckle, W. (Editorial Universitat Politècnica de València, 2018-09-07)
    [EN] Organic acids, sugar and colour define the quality and the taste of mangoes. The quality deteriorates during drying on a single-layer-dryer. Quality losses can be reduced by using drying parameters that influence the ...