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dc.contributor.author | Ivorra-Martínez, Juan | es_ES |
dc.contributor.author | Verdu, Isabel | es_ES |
dc.contributor.author | Fenollar, Octavio | es_ES |
dc.contributor.author | Sanchez-Nacher, Lourdes | es_ES |
dc.contributor.author | Balart, Rafael | es_ES |
dc.contributor.author | Quiles-Carrillo, Luis | es_ES |
dc.date.accessioned | 2021-03-01T08:09:29Z | |
dc.date.available | 2021-03-01T08:09:29Z | |
dc.date.issued | 2020-05 | es_ES |
dc.identifier.uri | http://hdl.handle.net/10251/162589 | |
dc.description.abstract | [EN] Polyhydroxyalkanoates (PHAs) represent a promising group of bacterial polyesters for new applications. Poly(3-hydroxybutyrate-co-3-hydroxyhexanoate) (PHBH) is a very promising bacterial polyester with potential uses in the packaging industry; nevertheless, as with many (almost all) bacterial polyesters, PHBH undergoes secondary crystallization (aging) which leads to an embrittlement. To overcome or minimize this, in the present work a flexible petroleum-derived polyester, namely poly(e-caprolactone), was used to obtain PHBH/PCL blends with different compositions (from 0 to 40 PCL wt %) using extrusion followed by injection moulding. The thermal analysis of the binary blends was studied by means of differential scanning calorimetry (DSC) and thermogravimetry (TGA). Both TGA and DSC revealed immiscibility between PHBH and PCL. Mechanical dynamic thermal analysis (DMTA) allowed a precise determination of the glass transition temperatures (Tg) as a function of the blend composition. By means of field emission scanning electron microscopy (FESEM), an internal structure formed by two phases was observed, with a PHBH-rich matrix phase and a finely dispersed PCL-rich phase. These results confirmed the immiscibility between these two biopolymers. However, the mechanical properties obtained through tensile and Charpy tests, indicated that the addition of PCL to PHBH considerably improved toughness. PHBH/PCL blends containing 40 PCL wt % offered an impact resistance double that of neat PHBH. PCL addition also contributed to a decrease in brittleness and an improvement in toughness and some other ductile properties. As expected, an increase in ductile properties resulted in a decrease in some mechanical resistant properties, e.g., the modulus and the strength (in tensile and flexural conditions) decreased with increasing wt % PCL in PHBH/PCL blends. | es_ES |
dc.description.sponsorship | This research work was funded by the Spanish Ministry of Science, Innovation, and Universities (MICIU), project numbers MAT2017-84909-C2-2-R. This work was supported by the POLISABIO program, grant number (2019-A02). Juan Ivorra-Martinez is the recipient of an FPI grant from Universitat Politècnica de València (PAID-2019-SP20190011). Luis Quiles-Carrillo wants to thank GVA for his FPI grant (ACIF/2016/182) and MECD for his FPU grant (FPU15/03812). Microscopy services at UPV are acknowledged for their help in collecting and analyzing FESEM images. | es_ES |
dc.language | Inglés | es_ES |
dc.publisher | MDPI AG | es_ES |
dc.relation.ispartof | Polymers | es_ES |
dc.rights | Reconocimiento (by) | es_ES |
dc.subject | Bacterial polyesters | es_ES |
dc.subject | Poly(3-hydroxybutyrate-co-3hydroxyhexanoate)-PHBH | es_ES |
dc.subject | Poly(e-caprolactone)-PCL | es_ES |
dc.subject | Binary blends | es_ES |
dc.subject | Improved toughness | es_ES |
dc.subject | Mechanical and thermal characterization | es_ES |
dc.subject.classification | INGENIERIA DE LOS PROCESOS DE FABRICACION | es_ES |
dc.subject.classification | CIENCIA DE LOS MATERIALES E INGENIERIA METALURGICA | es_ES |
dc.title | Manufacturing and Properties of Binary Blend from Bacterial Polyester Poly(3-hydroxybutyrate-co-3-hydroxyhexanoate) and Poly(caprolactone) with Improved Toughness | es_ES |
dc.type | Artículo | es_ES |
dc.identifier.doi | 10.3390/polym12051118 | es_ES |
dc.relation.projectID | info:eu-repo/grantAgreement/UPV//PAID-2019-SP20190011/ | es_ES |
dc.relation.projectID | info:eu-repo/grantAgreement/GVA//ACIF%2F2016%2F182/ | es_ES |
dc.relation.projectID | info:eu-repo/grantAgreement/MECD//FPU15%2F03812/ES/FPU15%2F03812/ | es_ES |
dc.relation.projectID | info:eu-repo/grantAgreement/AEI/Plan Estatal de Investigación Científica y Técnica y de Innovación 2013-2016/MAT2017-84909-C2-2-R/ES/PROCESADO Y OPTIMIZACION DE MATERIALES AVANZADOS DERIVADOS DE ESTRUCTURAS PROTEICAS Y COMPONENTES LIGNOCELULOSICOS/ | es_ES |
dc.relation.projectID | info:eu-repo/grantAgreement/UPV//UPV-FISABIO-2019-A02/ | es_ES |
dc.rights.accessRights | Abierto | es_ES |
dc.contributor.affiliation | Universitat Politècnica de València. Instituto de Tecnología de Materiales - Institut de Tecnologia de Materials | es_ES |
dc.contributor.affiliation | Universitat Politècnica de València. Departamento de Ingeniería Mecánica y de Materiales - Departament d'Enginyeria Mecànica i de Materials | es_ES |
dc.description.bibliographicCitation | Ivorra-Martínez, J.; Verdu, I.; Fenollar, O.; Sanchez-Nacher, L.; Balart, R.; Quiles-Carrillo, L. (2020). Manufacturing and Properties of Binary Blend from Bacterial Polyester Poly(3-hydroxybutyrate-co-3-hydroxyhexanoate) and Poly(caprolactone) with Improved Toughness. Polymers. 12(5):1-20. https://doi.org/10.3390/polym12051118 | es_ES |
dc.description.accrualMethod | S | es_ES |
dc.relation.publisherversion | https://doi.org/10.3390/polym12051118 | es_ES |
dc.description.upvformatpinicio | 1 | es_ES |
dc.description.upvformatpfin | 20 | es_ES |
dc.type.version | info:eu-repo/semantics/publishedVersion | es_ES |
dc.description.volume | 12 | es_ES |
dc.description.issue | 5 | es_ES |
dc.identifier.eissn | 2073-4360 | es_ES |
dc.identifier.pmid | 32422915 | es_ES |
dc.identifier.pmcid | PMC7285169 | es_ES |
dc.relation.pasarela | S\413131 | es_ES |
dc.contributor.funder | Generalitat Valenciana | es_ES |
dc.contributor.funder | Agencia Estatal de Investigación | es_ES |
dc.contributor.funder | Universitat Politècnica de València | es_ES |
dc.contributor.funder | Ministerio de Educación, Cultura y Deporte | es_ES |
dc.contributor.funder | Fundación para el Fomento de la Investigación Sanitaria y Biomédica de la Comunitat Valenciana | es_ES |
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dc.subject.ods | 12.- Garantizar las pautas de consumo y de producción sostenibles | es_ES |