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Masters of Wine on Twitter: presence, activity, impact and community structure

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Masters of Wine on Twitter: presence, activity, impact and community structure

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dc.contributor.author Orduña Malea, Enrique es_ES
dc.contributor.author Font-Julian, Cristina I. es_ES
dc.contributor.author Ontalba Ruipérez, José Antonio es_ES
dc.contributor.author Compes López, Raúl es_ES
dc.date.accessioned 2022-11-07T16:34:27Z
dc.date.available 2022-11-07T16:34:27Z
dc.date.issued 2021-04-14 es_ES
dc.identifier.uri http://hdl.handle.net/10251/189349
dc.description.abstract [EN] Globalisation, the Internet and social media have changed the kind of actors with influence in the wine industry and the way these actors create signals to communicate credible information about experience and trust attributes. Among the most prestigious experts in the world of wine are the Masters of Wine (MW). Although initially devoted to international trade, they have spread their activities and their opinion is more and more appreciated by producers and consumers. The main objective of this article is to determine this community of experts¿ behaviour on Twitter. In order to do so, four factors (presence, activity, impact and community) have been considered. All Twitter profiles belonging to users awarded with the MW qualification were identified and analysed. In addition, a set of 35,653 tweets published by the MWs were retrieved and analysed through descriptive statistics. The results show MWs on Twitter as high attractors (number of followers), moderate publishers (original contents published), moderate influencers (number of likes and retweets), and low interactors (number of friends and mentions to other users). These findings reveal that the MW community is not using Twitter to gain or reinforce their reputation as an accredited expert in the wine industry, giving more influential space on Twitter to consumers and amateurs. es_ES
dc.description.sponsorship This work has been supported by the eMarketwine project (CS02016-78775-R), funded by the Ministry of Economy and Competitiveness (MINECO) in Spain. The authors sincerely appreciate the work carried out by the two anonymous reviewers, who have helped to improve the manuscript in a remarkable way. es_ES
dc.language Inglés es_ES
dc.publisher Elsevier es_ES
dc.relation.ispartof Wine Economics and Policy es_ES
dc.rights Reconocimiento (by) es_ES
dc.subject Wine es_ES
dc.subject Wine industry es_ES
dc.subject Wine experts es_ES
dc.subject Social media es_ES
dc.subject Twitter es_ES
dc.subject Informetrics es_ES
dc.title Masters of Wine on Twitter: presence, activity, impact and community structure es_ES
dc.type Artículo es_ES
dc.identifier.doi 10.36253/wep-9055 es_ES
dc.relation.projectID info:eu-repo/grantAgreement/AEI//CSO2016-78775-R//DISEÑO DE UN METODO Y DESARROLLO DE UNA HERRAMIENTA DE ONLINE INFORMATION INTELLIGENCE ORIENTADA A LA RECOMENDACION GEOLOCALIZADA DEL MERCADO DEL VINO/ es_ES
dc.rights.accessRights Abierto es_ES
dc.description.bibliographicCitation Orduña Malea, E.; Font-Julian, CI.; Ontalba Ruipérez, JA.; Compes López, R. (2021). Masters of Wine on Twitter: presence, activity, impact and community structure. Wine Economics and Policy. 10(1):73-88. https://doi.org/10.36253/wep-9055 es_ES
dc.description.accrualMethod S es_ES
dc.relation.publisherversion https://doi.org/10.36253/wep-9055 es_ES
dc.description.upvformatpinicio 73 es_ES
dc.description.upvformatpfin 88 es_ES
dc.type.version info:eu-repo/semantics/publishedVersion es_ES
dc.description.volume 10 es_ES
dc.description.issue 1 es_ES
dc.identifier.eissn 2212-9774 es_ES
dc.relation.pasarela S\441799 es_ES
dc.contributor.funder AGENCIA ESTATAL DE INVESTIGACION es_ES


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