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Molecular variability of Spanish and Hungarian isolates of Tomato torrado virus

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Molecular variability of Spanish and Hungarian isolates of Tomato torrado virus

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dc.contributor.author Alfaro Fernández, Ana Olvido es_ES
dc.contributor.author Cebrián, M.C es_ES
dc.contributor.author Herrera-Vasquez, J. A. es_ES
dc.contributor.author Córdoba-Sellés, M. C. es_ES
dc.contributor.author SANCHEZ NAVARRO, JESUS ANGEL es_ES
dc.contributor.author Jordá, C. es_ES
dc.date.accessioned 2024-01-18T19:01:02Z
dc.date.available 2024-01-18T19:01:02Z
dc.date.issued 2010-08 es_ES
dc.identifier.issn 0032-0862 es_ES
dc.identifier.uri http://hdl.handle.net/10251/202019
dc.description.abstract [EN] The population structure and genetic variation of Tomato torrado virus (ToTV) were estimated from 19 Spanish isolates collected from 2001 to 2009 in different tomato-production areas by analyses of the partial nucleotide sequences of five regions of the virus genome: the protease cofactor (Pro-Co) and the RNA-dependent RNA polymerase (RdRp) in RNA1, and the movement protein (MP) and two subunits of the coat protein (CP; viz. Vp35 and Vp23) in RNA2. Three Hungarian isolates of the virus were also included in the analyses. All the ToTV isolates clustered together in the phylogenetic analysis of the nucleotide sequences of the different regions. However, some genetic diversity was observed in the case of the two CP subunits among the Gran Canaria isolates and the remaining ToTV-isolates analysed, which grouped together. A high similarity was observed among all the isolates and the two published ToTV isolates: the ToTV type isolate (PRI-ToTV0301) and the Polish isolate Wal03. The most variable encoding regions studied were those on RNA2. In general, no correlation was found between genetic diversity and collection date. Studying the genetic distances between pairs of sequences, the ratio between nonsynonymous (amino-acid-replacing) and synonymous (silent mutational) substitutions was low, indicating a strong negative selective pressure in the studied regions. Nine negatively selected sites (distributed in Pro-Co, MP, Vp23 and Vp35) and just one positively selected one (in Pro-Co) were found for all the genome regions studied. es_ES
dc.description.sponsorship This work was supported by grants AGL2005-06682-C03-01 from the Spanish Ministry of Education and Science (MEC). We thank the Instituto Agroforestal Mediterraneo (UPV, Valencia) for fellowship support to AAF. We also thank Dr M. Juarez (Universidad Miguel Hernandez, Orihuela) and Dr A. Lacasa (IMI-DA, Murcia) for their advice and assistance in the field surveys. We wish to also thank Bese Gabor (Csongrad Megyei MgSzH) and A. Forray (Floraton Kft.) for providing the Hungarian isolates of ToTV included in this assay. es_ES
dc.language Inglés es_ES
dc.publisher Blackwell Publishing es_ES
dc.relation.ispartof Plant Pathology es_ES
dc.rights Reserva de todos los derechos es_ES
dc.subject Genetic variation es_ES
dc.subject Phylogenetic analysis es_ES
dc.subject RNA sequence es_ES
dc.subject Solanum lycopersicum es_ES
dc.subject Weeds es_ES
dc.subject.classification PRODUCCION VEGETAL es_ES
dc.title Molecular variability of Spanish and Hungarian isolates of Tomato torrado virus es_ES
dc.type Artículo es_ES
dc.identifier.doi 10.1111/j.1365-3059.2010.02280.x es_ES
dc.relation.projectID info:eu-repo/grantAgreement/MEC//AGL2005-06682-C03-01/ es_ES
dc.rights.accessRights Abierto es_ES
dc.contributor.affiliation Universitat Politècnica de València. Instituto Universitario Mixto de Biología Molecular y Celular de Plantas - Institut Universitari Mixt de Biologia Molecular i Cel·lular de Plantes es_ES
dc.contributor.affiliation Universitat Politècnica de València. Escuela Técnica Superior de Ingeniería Agronómica y del Medio Natural - Escola Tècnica Superior d'Enginyeria Agronòmica i del Medi Natural es_ES
dc.description.bibliographicCitation Alfaro Fernández, AO.; Cebrián, M.; Herrera-Vasquez, JA.; Córdoba-Sellés, MC.; Sanchez Navarro, JA.; Jordá, C. (2010). Molecular variability of Spanish and Hungarian isolates of Tomato torrado virus. Plant Pathology. 59(4):785-793. https://doi.org/10.1111/j.1365-3059.2010.02280.x es_ES
dc.description.accrualMethod S es_ES
dc.relation.publisherversion https://doi.org/10.1111/j.1365-3059.2010.02280.x es_ES
dc.description.upvformatpinicio 785 es_ES
dc.description.upvformatpfin 793 es_ES
dc.type.version info:eu-repo/semantics/publishedVersion es_ES
dc.description.volume 59 es_ES
dc.description.issue 4 es_ES
dc.relation.pasarela S\39139 es_ES
dc.contributor.funder Ministerio de Educación y Ciencia es_ES
dc.contributor.funder Universitat Politècnica de València es_ES


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