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dc.contributor.author | Fernández-Carmona, J. | |
dc.contributor.author | Blas, E. | |
dc.contributor.author | Pascual Amorós, Juan José | |
dc.contributor.author | Maertens, L. | |
dc.contributor.author | Gidenne, T. | |
dc.contributor.author | Xiccato, G. | |
dc.contributor.author | García, J. | |
dc.date.accessioned | 2011-02-11T11:30:14Z | |
dc.date.available | 2011-02-11T11:30:14Z | |
dc.date.issued | 2005 | |
dc.identifier.issn | 1257-5011 | |
dc.identifier.uri | http://hdl.handle.net/10251/9689 | |
dc.description.abstract | [EN] The aim of this paper was to draw up a set of recommendations for applied nutrition and feeding trials with rabbits, in relation to certain aspects such as determining the nutritive value of raw materials or diets in growing or reproducing animals, studying digestive physiology and obtaining growth and reproduction parameters. We deal first with animals, size of the sample, housing conditions, diets, handling, measurements, and the data analyses relevant to the design of the experiment are described. Secondly, we give a list of recommended items and include some comments. | es_ES |
dc.description.sponsorship | This study was partly supported by the EUROPEAN COMMISSION (ERAFE program and the COST 848 Action). | |
dc.language | Inglés | es_ES |
dc.publisher | World Rabbit Science. ICTA. UPV | es_ES |
dc.relation.ispartof | World Rabbit Science | |
dc.rights | Reserva de todos los derechos | es_ES |
dc.subject | Rabbit | es_ES |
dc.subject | Guidelines | es_ES |
dc.subject | Nutrition | es_ES |
dc.subject | Growth | es_ES |
dc.subject | Reproduction | es_ES |
dc.title | Recommendations and guidelines for applied nutrition experiments in rabbits | es_ES |
dc.type | Artículo | es_ES |
dc.date.updated | 2011-02-11T11:16:53Z | |
dc.identifier.doi | 10.4995/wrs.2005.516 | |
dc.relation.projectID | info:eu-repo/grantAgreement/COST//848/EU/Multi-facetted research in rabbits: a model to develop a healthy and safe production in respect with animal welfare/ | es_ES |
dc.rights.accessRights | Abierto | es_ES |
dc.contributor.affiliation | Universitat Politècnica de València. Instituto de Ciencia y Tecnología Animal - Institut de Ciència i Tecnologia Animal | es_ES |
dc.contributor.affiliation | Universitat Politècnica de València. Departamento de Ciencia Animal - Departament de Ciència Animal | es_ES |
dc.contributor.affiliation | Universitat Politècnica de València. Escuela Técnica Superior de Ingeniería Agronómica y del Medio Natural - Escola Tècnica Superior d'Enginyeria Agronòmica i del Medi Natural | es_ES |
dc.description.bibliographicCitation | Fernández-Carmona, J.; Blas, E.; Pascual Amorós, JJ.; Maertens, L.; Gidenne, T.; Xiccato, G.; García, J. (2005). Recommendations and guidelines for applied nutrition experiments in rabbits. World Rabbit Science. 13. https://doi.org/10.4995/wrs.2005.516 | es_ES |
dc.description.accrualMethod | SWORD | es_ES |
dc.relation.publisherversion | https://doi.org/10.4995/wrs.2005.516 | es_ES |
dc.description.volume | 13 | |
dc.identifier.eissn | 1989-8886 | es_ES |
dc.contributor.funder | European Commission | |
dc.contributor.funder | European Cooperation in Science and Technology | es_ES |