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Sánchez González, L.; Cháfer Nácher, MT.; González Martínez, MC.; Chiralt, A.; Desobry, S. (2011). Study of the release of limonene present in chitosan films enriched with bergamot oil in food simulants. Journal of Food Engineering. 105(1):138-143. https://doi.org/10.1016/j.jfoodeng.2011.02.016
Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/97805
Título: | Study of the release of limonene present in chitosan films enriched with bergamot oil in food simulants | |
Autor: | Sánchez González, Laura Desobry, Stéphane | |
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[EN] Chitosan films containing different concentrations of bergamot oil (BO) were obtained and the migration of limonene, the major oil component, to five liquid food simulants (aqueous solutions with 0%, 10%, 50% and 95% ...[+]
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Derechos de uso: | Reconocimiento - No comercial - Sin obra derivada (by-nc-nd) | |
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Versión del editor: | http://dx.doi.org/10.1016/j.jfoodeng.2011.02.016 | |
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