[EN] Encapsulated fat-soluble powders containing vitamin A (VA) and E (VE) were prepared as
a feasible additive for extruded feed products. The e ect of the encapsulating agents (Capsul-CAP®,
sodium caseinate-SC) in ...
[EN] The potential of sodium alginate (ALG) and gum arabic (GA) as wall polymers for Lascorbic
acid (AA) encapsulation as a tool for their preservation against the thermo-oxidative
degradation was investigated. The influence ...