RiuNet UPV Home
:
Browsing by Author

Search RiuNet

Browse

All of RiuNet

My Account

RiuNet Help

Admin. UPV

Browsing by Author "Manzur Poblete, Juan Pablo Andrés"

Now showing items 1-9 of 9

Development and characterization of genomic simple sequence repeat markers in eggplant and their application to the study of diversity and relationships in a collection of different cultivar types and origins

Vilanova Navarro, Santiago; Manzur Poblete, Juan Pablo Andrés; Prohens Tomás, Jaime (Springer Verlag (Germany), 2012)

The eggplant (Solanum melongena L.) genome is the least investigated among the economically most important solanaceous crops. Extensive use of molecular markers will improve eggplant germplasm enhancement and breeding. ...
Effect of the genotype, developmental stage and medium composition on the response to in vitro culture of immature zygotic embryos from genus Capsicum

Manzur Poblete, Juan Pablo Andrés; Penella, C.; Rodríguez Burruezo, Adrián (Elsevier, 2013-09-24)

A new reliable in vitro technique for immature embryos of Capsicum spp. was developed. A collectionof 10 accessions, encompassing the five cultivated species of Capsicum, and four media formulations,combining different ...
Growth regulators and darkness increase efficiency on in vitro culture of immature embryos from peppers

Manzur Poblete, Juan Pablo Andrés; Calvache Asensio, María de las Nieves; Rodríguez Burruezo, Adrián (Universidade de Sao Paulo. Escola Superior de Agricultura "Luiz de Queiroz", 2014)

[EN] Common pepper (Capsicum annuum L.) is one of the most important vegetables in the world, and extensive breeding efforts are being made to develop new improved strains of this species. In this regard, in vitro culture ...
In vitro germination of immature embryos for accelerating generation advancement in peppers (Capsicum annuum L.)

Manzur Poblete, Juan Pablo Andrés; Oliva Alarcón, Mariano; Rodríguez Burruezo, Adrián (Elsevier, 2014-05-07)

[EN] Capsicum peppers are one of the most important vegetables in the world and continuous breeding efforts are required to improve yield, resistances, or fruit traits. In this sense, breeding programs usually last many ...
Obtención y caracterización de marcadores microsatélite (SSRs) de berenjena (Solanum melongena L.) a partir de una genoteca enriquecida

Manzur Poblete, Juan Pablo Andrés (Universitat Politècnica de València, 2011-10-06)

A pesar de la importancia económica de la berenjena (Solanum melongena L.), se han desarrollado muy pocos marcadores codominantes basados en la PCR. Estos marcadores han resultado ser útiles para el análisis del germoplasma ...
Rescate de embriones inmaduros in vitro

Fita Fernández, Ana María; Manzur Poblete, Juan Pablo Andrés (Universitat Politècnica de València, 2012-07-20)

En este objeto de aprendizaje se describe en qué consiste y la utilidad de la técnica de cultivo in vitro denominada rescate de embriones. Al mismo tiempo se muestra cómo debe realizarse dicho rescate y posterior cultivo ...
Respuesta al cultivo in vitro en el género Capsicum

Penella Casañ, Consuelo (Universitat Politècnica de València, 2012-05-03)

El cultivo de embriones in vitro tiene valiosas aplicaciones en los programas de mejora vegetal. A modo de ejemplo, la obtención de híbridos interespecíficos de cruces que presentan barreras de incompatibilidad postcigótica ...
Successful wide hybridization and introgression breeding in a diverse set of common peppers (Capsicum annuum) using different cultivated ají (C. baccatum) accessions as donor parents

Manzur Poblete, Juan Pablo Andrés; Fita, Ana; Prohens Tomás, Jaime; Rodríguez Burruezo, Adrián (Public Library of Science, 2015-12-07)

[EN] Capsicum baccatum, commonly known as aji, has been reported as a source of variation for many different traits to improve common pepper (C. annuum), one of the most important vegetables in the world. However, strong ...
Técnicas y estrategias de mejora para facilitar la hibridación interespecífica y el acortamiento del ciclo generacional en el género Capsicum

Manzur Poblete, Juan Pablo Andrés (Universitat Politècnica de València, 2014-04-30)

Los pimientos, chiles y ajíes suponen uno de los productos de mayor importancia económica del mundo, ocupando la séptima posición en superficie entre las hortícolas. Bajo estas denominaciones se engloba un grupo de cinco ...