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Listar por Patrocinador "INSTITUT DE RECERCA I TECNOLOGIA AGROALIMENTARIES"

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Listar por Patrocinador "INSTITUT DE RECERCA I TECNOLOGIA AGROALIMENTARIES"

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    Modeling of sodium nitrite and water transport in pork meat 
    Gómez, J.; Sanjuán Pellicer, María Nieves; Arnau, J.; Bon Corbín, José; Clemente Polo, Gabriela (Elsevier, 2019-05)
    [EN] Four models were used to simulate nitrite uptake and water loss during pork meat curing with sodium nitrite: three empirical ones (the Azuara, the Peleg and the Zugarramurdi and Lupin) and one theoretical (the ...