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Listar por palabra clave "(1 -> 4)-6-O-methyl-alpha-D-galacturonan lyase"

RiuNet: Repositorio Institucional de la Universidad Politécnica de Valencia

Listar por palabra clave "(1 -> 4)-6-O-methyl-alpha-D-galacturonan lyase"

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    Safety evaluation of the food enzyme pectin lyase from the genetically modified Aspergillus luchuensis strain FLOSC 
    Lambré, Claude; Barat Baviera, José Manuel; Bolognesi, Claudia; Cocconcelli, Pier Sandro; Crebelli, Riccardo; Gott, David Michael; Grob, Konrad; Lampi, Evgenia; Mengelers, Marcel; Mortensen, Alicja; Rivière, Gilles; Steffensen, Inger-Lise; Tlustos, Christina; van Loveren, Henk; Vernis, Laurence (Willey, 2022-05)
    [EN] The food enzyme pectin lyase ((1 -> 4)-6-O-methyl-alpha-D-galacturonan lyase; EC 4.2.2.10) is produced with the genetically modified Aspergillus luchuensis (formally Aspergillus niger) strain FLOSC by Advanced Enzyme ...