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GENETICS OF THE RABBIT FOR MEAT PRODUCTION : WHAT'S NEW SINCE THE WORLD RABBIT CONGRESS HELD IN BUDAPEST IN 1988? l A REVIEW.

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GENETICS OF THE RABBIT FOR MEAT PRODUCTION : WHAT'S NEW SINCE THE WORLD RABBIT CONGRESS HELD IN BUDAPEST IN 1988? l A REVIEW.

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Rochambeau, HD. (1997). GENETICS OF THE RABBIT FOR MEAT PRODUCTION : WHAT'S NEW SINCE THE WORLD RABBIT CONGRESS HELD IN BUDAPEST IN 1988? l A REVIEW. http://hdl.handle.net/10251/10427.

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Título: GENETICS OF THE RABBIT FOR MEAT PRODUCTION : WHAT'S NEW SINCE THE WORLD RABBIT CONGRESS HELD IN BUDAPEST IN 1988? l A REVIEW.
Autor:
Fecha difusión:
Resumen:
[EN] The purpose of this paper is to review sorne new results about genetics of the rabbit for meat production. We examine 4 key issues : (i) domestication of the rabbit took place few hundred years ago; European Community ...[+]


[FR] Cet article synthétise quelques nouveaux aspects de la génétique du /apin élevé pour la production de viande. Plusieurs idées émergent de cette compilation: (i) la domestication de cette espece ne date que de ...[+]
Derechos de uso: Reconocimiento - No comercial (by-nc)
Fuente:
(issn: 1257-5011 ) (eissn: 1989-8886 )
Editorial:
World Rabbit Science. ICTA. UPV
Tipo: Artículo

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