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Ask yeast how to burn your fats: lessons learned from the metabolic adaptation to salt stress

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Ask yeast how to burn your fats: lessons learned from the metabolic adaptation to salt stress

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Pascual-Ahuir Giner, MD.; Manzanares-Estreder, S.; Timón Gómez, A.; Proft ., MH. (2017). Ask yeast how to burn your fats: lessons learned from the metabolic adaptation to salt stress. Current Genetics. 64(1):63-69. https://doi.org/10.1007/s00294-017-0724-5

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Title: Ask yeast how to burn your fats: lessons learned from the metabolic adaptation to salt stress
Author: Pascual-Ahuir Giner, María Desamparados Manzanares-Estreder, Sara Timón Gómez, Alba Proft ., Markus Hans
UPV Unit: Universitat Politècnica de València. Departamento de Biotecnología - Departament de Biotecnologia
Universitat Politècnica de València. Instituto Universitario Mixto de Biología Molecular y Celular de Plantas - Institut Universitari Mixt de Biologia Molecular i Cel·lular de Plantes
Issued date:
Embargo end date: 2019-02-28
Abstract:
[EN] Here, we review and update the recent advances in the metabolic control during the adaptive response of budding yeast to hyperosmotic and salt stress, which is one of the best understood signaling events at the molecular ...[+]
Subjects: Salt stress , Saccharomyces cerevisiae , High osmolarity glycerol pathway , Peroxisome , Mitochondria , Integrated stress adaptation , Metabolic switch
Copyrigths: Reserva de todos los derechos
Source:
Current Genetics. (issn: 0172-8083 )
DOI: 10.1007/s00294-017-0724-5
Publisher:
Springer-Verlag
Publisher version: https://doi.org/10.1007/s00294-017-0724-5
Project ID:
info:eu-repo/grantAgreement/MICINN//BFU2011-23326/ES/REGULACION DE LA CROMATINA Y DE LA ESTRUCTURA MITOCONDRIAL EN RESPUESTA A ESTRES OSMOTICO/
MINECO/BFU2016-75792-R
Thanks:
The work of the authors was supported by grants from Ministerio de Economía y Competitividad (BFU2011- 23326 and BFU2016-75792-R).
Type: Artículo

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