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OBTENTION AND CHARACTERIZATION OF ROSEMARY AND ASH TREE SEED EXTRACTS AND STUDY OF THEIR PREVENTIVE EFFECTS ON METABOLIC DISORDERS

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OBTENTION AND CHARACTERIZATION OF ROSEMARY AND ASH TREE SEED EXTRACTS AND STUDY OF THEIR PREVENTIVE EFFECTS ON METABOLIC DISORDERS

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Ibarra, SA. (2011). OBTENTION AND CHARACTERIZATION OF ROSEMARY AND ASH TREE SEED EXTRACTS AND STUDY OF THEIR PREVENTIVE EFFECTS ON METABOLIC DISORDERS [Tesis doctoral no publicada]. Universitat Politècnica de València. doi:10.4995/Thesis/10251/10795.

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/10795

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Title: OBTENTION AND CHARACTERIZATION OF ROSEMARY AND ASH TREE SEED EXTRACTS AND STUDY OF THEIR PREVENTIVE EFFECTS ON METABOLIC DISORDERS
Author:
Director(s): Chiralt Boix, Mª Amparo Roller, Marc
UPV Unit: Universitat Politècnica de València. Departamento de Tecnología de Alimentos - Departament de Tecnologia d'Aliments
Read date / Event date:
2011-04-15
Issued date:
Abstract:
La prevalencia de los trastornos metabólicos está creciendo a nivel mundial. Botánicos, como el romero (Rosmarinus officinalis L.) y las semillas de fresno (Fraxinus excelsior L.), pueden ser una alternativa para mejorar ...[+]
Subjects: Antioxidant , Glycaemia , Body weight , Frap , Fraxinus excelsior , Insulin , Orac , Pancreatic lipase , Polyphenols , Ppar , Rosmarinus officinalis , Secoiridoids
Copyrigths: Reserva de todos los derechos
DOI: 10.4995/Thesis/10251/10795
Type: Tesis doctoral

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