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Consumer behaviour related to rabbit meat as functional food

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Petrescu, DC.; Petrescu-Mag, RM. (2018). Consumer behaviour related to rabbit meat as functional food. World Rabbit Science. 26(4):321-333. doi:10.4995/wrs.2018.10435

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Title: Consumer behaviour related to rabbit meat as functional food
Author: Petrescu, Dacinia Crina Petrescu-Mag, R. M.
Issued date:
[EN] Rabbit is one of the most versatile livestock species, responding successfully to bio-economic principles, which promote a clever use of resources and their conversion into added value products, such as functional ...[+]
Subjects: Consumer behaviour , Rabbit meat , Functional food , Sustainability
Copyrigths: Reserva de todos los derechos
World Rabbit Science. (issn: 1257-5011 ) (eissn: 1989-8886 )
DOI: 10.4995/wrs.2018.10435
Universitat Politècnica de València
Publisher version: https://doi.org/10.4995/wrs.2018.10435
This study was partially developed through the research programme “The creation of a model for the evaluation of food quality from the point of view of consumer health and environmental protection”, selected within the ...[+]
Type: Artículo


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