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Rahman, MM.; Billah, MM.; Khan, M.; Karim, A. (2018). Microstructural characterization of apple tissue during drying using X-Ray microtomography. En IDS 2018. 21st International Drying Symposium Proceedings. Editorial Universitat Politècnica de València. 731-738. https://doi.org/10.4995/IDS2018.2018.8351
Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/117334
Título: | Microstructural characterization of apple tissue during drying using X-Ray microtomography | |
Autor: | Rahman, M. M. Billah, M. M. Khan, M.I.H. Karim, Azharul | |
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[EN] This study aims to investigate the complex microstructural changes in plant-based food materials during drying by using X-ray micro-computed tomography (X-ray µCT) along with the image analysis. The apple samples were ...[+]
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Derechos de uso: | Reconocimiento - No comercial - Sin obra derivada (by-nc-nd) | |
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Versión del editor: | http://ocs.editorial.upv.es/index.php/IDS/ids2018/paper/view/8351 | |
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This research is supported by Queensland University of Technology Postgraduate Award (QUTPRA) and Advanced Queensland Fellowship (AQF). The authors acknowledge the facilities and the technical assistance of the Institute ...[+]
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