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Exome Sequencing in Gastrointestinal Food Allergy Induced by Multiple Food Protein

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Sanchis Juan, A. (2019). Exome Sequencing in Gastrointestinal Food Allergy Induced by Multiple Food Protein [Tesis doctoral no publicada]. Universitat Politècnica de València. https://doi.org/10.4995/Thesis/10251/134361

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Title: Exome Sequencing in Gastrointestinal Food Allergy Induced by Multiple Food Protein
Author: Sanchis Juan, Alba
Director(s): Chaves Martinez, Felipe Javier Garcia Garcia, Ana Barbara Marin Garcia, Pablo
UPV Unit: Universitat Politècnica de València. Departamento de Biotecnología - Departament de Biotecnologia
Read date / Event date:
2019-12-10
Issued date:
Abstract:
[ES] Durante las últimas décadas, se han realizado importantes avances en el estudio de las causas genéticas de enfermedades raras y comunes, donde un gran número de variantes han sido identificadas y asociadas a múltiples ...[+]


[CA] Durant les últimes dècades, s'han realitzat importants avanços en l'estudi de les causes genètiques de malalties rares i comunes, on un gran nombre de variants han sigut identificades i associades a múltiples malalties. ...[+]


[EN] The study of genetics has been making significant progress towards understanding the causes of rare and common disease during the past decades. Across a wide range of disorders, there have been hundreds of associated ...[+]
Subjects: Exome sequencing , Gastrointestinal food allergy , Clinical genomics , Rare disease
Copyrigths: Reserva de todos los derechos
DOI: 10.4995/Thesis/10251/134361
Publisher:
Universitat Politècnica de València
Type: Tesis doctoral

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