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A simple robust method for estimating the glucose rate of appearance from mixed meals

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A simple robust method for estimating the glucose rate of appearance from mixed meals

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Herrero, P.; Bondía Company, J.; Palerm, C.; Vehí, J.; Georgiou, P.; Oliver, N.; Toumazou, C. (01-0). A simple robust method for estimating the glucose rate of appearance from mixed meals. Journal of Diabetes Science and Technology. 6(1):153-162. https://doi.org/10.1177/193229681200600119

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/140869

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Title: A simple robust method for estimating the glucose rate of appearance from mixed meals
Author:
UPV Unit: Universitat Politècnica de València. Departamento de Ingeniería de Sistemas y Automática - Departament d'Enginyeria de Sistemes i Automàtica
Issued date:
Abstract:
[EN] Background: Estimating the rate of glucose appearance (Ra) after ingestion of a mixed meal may be highly valuable in diabetes management. The gold standard technique for estimating Ra is the use of a multitracer oral ...[+]
Subjects: Artificial pancreas , Diabetes management , Glucose rate of appearance , Insulin sensitivity , Robust estimation
Copyrigths: Cerrado
Source:
Journal of Diabetes Science and Technology. (issn: 1932-2968 )
DOI: 10.1177/193229681200600119
Publisher:
SAGE Publications
Publisher version: https://doi.org/10.1177/193229681200600119
Thanks:
This work has been funded by the Wellcome Trust, the Spanish Ministry of Science and Innovation through grant DPI2010-20764-C02, the European Union through FEDER funds, and Generalitat de Catalunya ...[+]
Type: Artículo

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