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Bioactive characterization of Persea americana Mill. by-products: A rich source of inherent antioxidants

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Bioactive characterization of Persea americana Mill. by-products: A rich source of inherent antioxidants

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Melgar-Castañeda, B.; Dias, MI.; Ciric, A.; Sokovic, M.; Garcia-Castello, EM.; Rodríguez López, AD.; Barros, L.... (2018). Bioactive characterization of Persea americana Mill. by-products: A rich source of inherent antioxidants. Industrial Crops and Products. 111:212-218. https://doi.org/10.1016/j.indcrop.2017.10.024

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/145996

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Title: Bioactive characterization of Persea americana Mill. by-products: A rich source of inherent antioxidants
Author:
UPV Unit: Universitat Politècnica de València. Departamento de Ingeniería Química y Nuclear - Departament d'Enginyeria Química i Nuclear
Issued date:
Abstract:
[EN] Avocado (Persea americana Mill.) is a worldwide consumed fruit, with great interest for cosmetic and pharmaceutical industries; however, 30% of avocado fruits are bio-wastes (peels and kernels), converting them into ...[+]
Subjects: Hass avocado , Polyphenols , Flavonoids , Antimicrobial activity , Antioxidant capacity , HPLC-DAD/ESI MS
Copyrigths: Reconocimiento - No comercial - Sin obra derivada (by-nc-nd)
Source:
Industrial Crops and Products. (issn: 0926-6690 )
DOI: 10.1016/j.indcrop.2017.10.024
Publisher:
Elsevier
Publisher version: https://doi.org/10.1016/j.indcrop.2017.10.024
Thanks:
The authors are grateful to the Foundation for Science and Technology(FCT, Portugal) and FEDER under Program PT2020 for financial support to CIMO (UID/AGR/00690/2013) and L. Barros contract. The authors would like to thank ...[+]
Type: Artículo

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