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Essential oils as additives in biodegradable films and coatings for active food packaging

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Essential oils as additives in biodegradable films and coatings for active food packaging

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Atarés Huerta, LM.; Chiralt, A. (2016). Essential oils as additives in biodegradable films and coatings for active food packaging. Trends in Food Science & Technology. 48:51-62. https://doi.org/10.1016/j.tifs.2015.12.001

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Title: Essential oils as additives in biodegradable films and coatings for active food packaging
Author: Atarés Huerta, Lorena María Chiralt, A.
UPV Unit: Universitat Politècnica de València. Departamento de Tecnología de Alimentos - Departament de Tecnologia d'Aliments
Issued date:
Abstract:
[EN] Background: Petroleum derivate plastics represent a serious environmental problem, which is why alternative sustainable solutions must be found. To this aim, recent research has focused on the development of ...[+]
Subjects: Biodegradable films , Edible films , Edible coatings , Food packaging , Essential oils
Copyrigths: Reconocimiento - No comercial - Sin obra derivada (by-nc-nd)
Source:
Trends in Food Science & Technology. (issn: 0924-2244 )
DOI: 10.1016/j.tifs.2015.12.001
Publisher:
Elsevier
Publisher version: https://doi.org/10.1016/j.tifs.2015.12.001
Project ID:
UPV/PAID-06-11-2013
MINISTERIO DE ECONOMIA INDUSTRIA Y COMPETITIVIDAD /AGL2010-20694
GENERALITAT VALENCIANA/GV/2013/152
Thanks:
The authors acknowledge the financial support from the Spanish Ministerio de Educacion y Ciencia through Project AGL2010-20694, from Universidad Politecnica de Valencia through Project PAID-06-11-2013 and from Conselleria ...[+]
Type: Artículo

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