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Ripeness monitoring of two cultivars of nectarine using VIS-NIR hyperspectral reflectance imaging

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Ripeness monitoring of two cultivars of nectarine using VIS-NIR hyperspectral reflectance imaging

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Munera, S.; Amigo, JM.; Blasco Ivars, J.; Cubero, S.; Talens Oliag, P.; Aleixos Borrás, MN. (2017). Ripeness monitoring of two cultivars of nectarine using VIS-NIR hyperspectral reflectance imaging. Journal of Food Engineering. 214:29-39. https://doi.org/10.1016/j.jfoodeng.2017.06.031

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/156115

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Title: Ripeness monitoring of two cultivars of nectarine using VIS-NIR hyperspectral reflectance imaging
Author: Munera, S. Amigo, Jose Manuel BLASCO IVARS, JOSE Cubero, Sergio Talens Oliag, Pau Aleixos Borrás, María Nuria
UPV Unit: Universitat Politècnica de València. Departamento de Ingeniería Gráfica - Departament d'Enginyeria Gràfica
Universitat Politècnica de València. Departamento de Tecnología de Alimentos - Departament de Tecnologia d'Aliments
Universitat Politècnica de València. Departamento de Mecanización y Tecnología Agraria - Departament de Mecanització i Tecnologia Agrària
Issued date:
Abstract:
[EN] Visible near-infrared (450-1040 nm) hyperspectral reflectance imaging was studied in order to assess the internal physicochemical properties and sensory perception of 'Big Top' and 'Magique' nectarines (Prunus persica ...[+]
Subjects: Stone fruit , Internal quality , Ripeness , Monitoring , Hyperspectral image , Computer vision
Copyrigths: Cerrado
Source:
Journal of Food Engineering. (issn: 0260-8774 )
DOI: 10.1016/j.jfoodeng.2017.06.031
Publisher:
Elsevier
Publisher version: https://doi.org/10.1016/j.jfoodeng.2017.06.031
Project ID:
INIA/RTA2015-00078-00-00
INIA/43 (CPR2014-0082)
Thanks:
This work has been partially funded by the Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria de España (INIA) through research project RTA2015-00078-00-00 with the support of European FEDER funds. ...[+]
Type: Artículo

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