Mostrar el registro sencillo del ítem
dc.contributor.author | Fernández Martínez, Carlos Javier | es_ES |
dc.contributor.author | Castro, J.J. | es_ES |
dc.date.accessioned | 2021-05-05T03:32:13Z | |
dc.date.available | 2021-05-05T03:32:13Z | |
dc.date.issued | 2020 | es_ES |
dc.identifier.issn | 1836-0939 | es_ES |
dc.identifier.uri | http://hdl.handle.net/10251/165957 | |
dc.description.abstract | [EN] Context. Goats contribute to global warming through emission of nitrous oxide from urine and faeces. To reduce nitrogen (N) excretion, improvements of N efficiency of goats is necessary. Aims. The aim of the present study was to develop and evaluate a dynamic mechanistic research-oriented model that explicitly represents N partition into faeces, urine and milk in dairy goats fed total mixed rations. Methods. Data from five N-balance dairy-goat experiments were used to develop a mechanistic dynamic model of post-absorptive N partition. Various representations considering either mass action or Michaelis-Menten kinetics of N usage for milk were proposed. Key results. The data for faecal and urine N responses were best fit by a straight line; whereas, data for milk N responses were best fit by curvilinear saturating curve. The model with curvilinear saturating curve had more precise parameter estimates, with the predicted N excretion in faeces (15.6 g/day), urine (15.4 g/day) and milk N output (11.7 g/day) being very close to the observed values, namely, 15.31 g N/day in faeces, 18.78 g N/day in urine and 12.24 g N/day in milk. Independent datasets with 12 studies were used to evaluate the model. The model tended to under-predict faecal N outflow at a lower N intake level and urinary N outflow at a higher N intake level, with the lowest mean bias for milk N outflow. Conclusions. The final chosen model was adequate to represent faecal, urinary and milk N outflows in dairy goats. Implications. The model has provided a mechanistic description of N usage, which is useful to frame and test hypotheses of physiological regulation of N use by goats, and focus on a more efficient transfer of dietary N into milk, reducing the N excretion in faeces and urine. | es_ES |
dc.description.sponsorship | This work is supported by a Climate Change Mitigation Project LIFE16/CCM/ES/000088. The authors thank Dr Ranga Appuhamy, Professor Ermias Kebreab and Professor Mark Hanigan for the many helpful recommendations in model definition, building and computer simulation-language implementation. | es_ES |
dc.language | Inglés | es_ES |
dc.publisher | CSIRO Publishing | es_ES |
dc.relation.ispartof | Animal Production Science | es_ES |
dc.rights | Reserva de todos los derechos | es_ES |
dc.subject | Allocation | es_ES |
dc.subject | Efficiency | es_ES |
dc.subject | Protein | es_ES |
dc.subject | Regulation | es_ES |
dc.subject.classification | PRODUCCION ANIMAL | es_ES |
dc.title | Development and evaluation of a mechanistic model of post-absorptive nitrogen partitioning in lactating goats | es_ES |
dc.type | Artículo | es_ES |
dc.identifier.doi | 10.1071/AN19132 | es_ES |
dc.relation.projectID | info:eu-repo/grantAgreement/EC//LIFE16 CCM%2FES%2F000088/EU/Climate Change Mitigation trough an innovative goat feed based on agricultural waste recycling/Life LowCarbon Feed/ | es_ES |
dc.rights.accessRights | Abierto | es_ES |
dc.contributor.affiliation | Universitat Politècnica de València. Departamento de Ciencia Animal - Departament de Ciència Animal | es_ES |
dc.description.bibliographicCitation | Fernández Martínez, CJ.; Castro, J. (2020). Development and evaluation of a mechanistic model of post-absorptive nitrogen partitioning in lactating goats. Animal Production Science. 60(4):510-523. https://doi.org/10.1071/AN19132 | es_ES |
dc.description.accrualMethod | S | es_ES |
dc.relation.publisherversion | https://doi.org/10.1071/AN19132 | es_ES |
dc.description.upvformatpinicio | 510 | es_ES |
dc.description.upvformatpfin | 523 | es_ES |
dc.type.version | info:eu-repo/semantics/publishedVersion | es_ES |
dc.description.volume | 60 | es_ES |
dc.description.issue | 4 | es_ES |
dc.relation.pasarela | S\410394 | es_ES |
dc.contributor.funder | European Commission | es_ES |
dc.description.references | Aguilera, J. F., Prieto, C., & FonollÁ, J. (1990). Protein and energy metabolism of lactating Granadina goats. British Journal of Nutrition, 63(2), 165-175. doi:10.1079/bjn19900104 | es_ES |
dc.description.references | Bava, L., Rapetti, L., Crovetto, G. M., Tamburini, A., Sandrucci, A., Galassi, G., & Succi, G. (2001). Effects of a Nonforage Diet on Milk Production, Energy, and Nitrogen Metabolism in Dairy Goats throughout Lactation. Journal of Dairy Science, 84(11), 2450-2459. doi:10.3168/jds.s0022-0302(01)74695-4 | es_ES |
dc.description.references | Brown, D. L., & Taylor, S. J. (1986). Deuterium Oxide Dilution Kinetics to Predict Body Composition in Dairy Goats. Journal of Dairy Science, 69(4), 1151-1155. doi:10.3168/jds.s0022-0302(86)80515-x | es_ES |
dc.description.references | Brun-Bellut, J., Kelly, J. M., Mathison, G. W., & Christopherson, R. J. (1991). Effect of rumen degradable protein and lactation on nitrogen metabolism in dairy goats. Canadian Journal of Animal Science, 71(4), 1111-1124. doi:10.4141/cjas91-133 | es_ES |
dc.description.references | Criscioni, P., & Fernández, C. (2016). Effect of rice bran as a replacement for oat grain in energy and nitrogen balance, methane emissions, and milk performance of Murciano-Granadina goats. Journal of Dairy Science, 99(1), 280-290. doi:10.3168/jds.2015-9472 | es_ES |
dc.description.references | Criscioni, P., Marti, J. V., Pérez-Baena, I., Palomares, J. L., Larsen, T., & Fernández, C. (2016). Replacement of alfalfa hay ( Medicago sativa ) with maralfalfa hay ( Pennisetum sp.) in diets of lactating dairy goats. Animal Feed Science and Technology, 219, 1-12. doi:10.1016/j.anifeedsci.2016.05.020 | es_ES |
dc.description.references | Dennis, J. E., Gay, D. M., & Walsh, R. E. (1981). An Adaptive Nonlinear Least-Squares Algorithm. ACM Transactions on Mathematical Software, 7(3), 348-368. doi:10.1145/355958.355965 | es_ES |
dc.description.references | Dijkstra, J., Oenema, O., van Groenigen, J. W., Spek, J. W., van Vuuren, A. M., & Bannink, A. (2013). Diet effects on urine composition of cattle and N2O emissions. Animal, 7, 292-302. doi:10.1017/s1751731113000578 | es_ES |
dc.description.references | Doepel, L., Pacheco, D., Kennelly, J. J., Hanigan, M. D., López, I. F., & Lapierre, H. (2004). Milk Protein Synthesis as a Function of Amino Acid Supply. Journal of Dairy Science, 87(5), 1279-1297. doi:10.3168/jds.s0022-0302(04)73278-6 | es_ES |
dc.description.references | Francoise Domngue, B. M., Dellow, D. W., Wilson, P. R., & Barry, T. N. (1991). Nitrogen metabolism, rumen fermentation, and water absorption in red deer, goats, and sheep. New Zealand Journal of Agricultural Research, 34(4), 391-400. doi:10.1080/00288233.1991.10417682 | es_ES |
dc.description.references | DE JESUS DOS SANTOS, E., ALBUQUERQUE PEREIRA, M. L., PEREIRA DE FIGUEIREDO, M., DE OLIVEIRA SILVA, H. G., FERREIRA DA CRUZ, J., OLIVEIRA BARRETO, F., & BORGES SOUSA, L. (2016). Crude protein levels in diets of lactating goats: nitrogen balance, urea excretion and microbial protein synthesis. The Journal of Agricultural Science, 154(6), 1102-1109. doi:10.1017/s0021859616000277 | es_ES |
dc.description.references | Fernández, C., Martí, J. V., Pérez-Baena, I., Palomares, J. L., Ibáñez, C., & Segarra, J. V. (2018). Effect of lemon leaves on energy and C–N balances, methane emission, and milk performance in Murciano-Granadina dairy goats. Journal of Animal Science, 96(4), 1508-1518. doi:10.1093/jas/sky028 | es_ES |
dc.description.references | Fernández, C., Pérez-Baena, I., Marti, J. V., Palomares, J. L., Jorro-Ripoll, J., & Segarra, J. V. (2019). Use of orange leaves as a replacement for alfalfa in energy and nitrogen partitioning, methane emissions and milk performance of murciano-granadina goats. Animal Feed Science and Technology, 247, 103-111. doi:10.1016/j.anifeedsci.2018.11.008 | es_ES |
dc.description.references | Harmeyer, J., & Martens, H. (1980). Aspects of Urea Metabolism in Ruminants with Reference to the Goat. Journal of Dairy Science, 63(10), 1707-1728. doi:10.3168/jds.s0022-0302(80)83132-8 | es_ES |
dc.description.references | Kebreab, E., France, J., Mills, J. A. N., Allison, R., & Dijkstra, J. (2002). A dynamic model of N metabolism in the lactating dairy cow and an assessment of impact of N excretion on the environment1. Journal of Animal Science, 80(1), 248-259. doi:10.2527/2002.801248x | es_ES |
dc.description.references | López, M. C., Estellés, F., Moya, V. J., & Fernández, C. (2014). Use of dry citrus pulp or soybean hulls as a replacement for corn grain in energy and nitrogen partitioning, methane emissions, and milk performance in lactating Murciano-Granadina goats. Journal of Dairy Science, 97(12), 7821-7832. doi:10.3168/jds.2014-8424 | es_ES |
dc.description.references | Malecky, M., Broudiscou, L. P., & Schmidely, P. (2009). Effects of two levels of monoterpene blend on rumen fermentation, terpene and nutrient flows in the duodenum and milk production in dairy goats. Animal Feed Science and Technology, 154(1-2), 24-35. doi:10.1016/j.anifeedsci.2009.07.004 | es_ES |
dc.description.references | Molina-Alcaide, E., Morales-García, E. Y., Martín-García, A. I., Ben Salem, H., Nefzaoui, A., & Sanz-Sampelayo, M. R. (2010). Effects of partial replacement of concentrate with feed blocks on nutrient utilization, microbial N flow, and milk yield and composition in goats. Journal of Dairy Science, 93(5), 2076-2087. doi:10.3168/jds.2009-2628 | es_ES |
dc.description.references | Rapetti, L., Bava, L., Tamburini, A., & Crovetto, G. M. (2005). Feeding behaviour, digestibility, energy balance and productive performance of lactating goats fed forage-based and forage-free diets. Italian Journal of Animal Science, 4(1), 71-83. doi:10.4081/ijas.2005.71 | es_ES |
dc.description.references | Reynolds, C. K., & Kristensen, N. B. (2008). Nitrogen recycling through the gut and the nitrogen economy of ruminants: An asynchronous symbiosis1. Journal of Animal Science, 86(suppl_14), E293-E305. doi:10.2527/jas.2007-0475 | es_ES |
dc.description.references | Romero-Huelva, M., Ramos-Morales, E., & Molina-Alcaide, E. (2012). Nutrient utilization, ruminal fermentation, microbial abundances, and milk yield and composition in dairy goats fed diets including tomato and cucumber waste fruits. Journal of Dairy Science, 95(10), 6015-6026. doi:10.3168/jds.2012-5573 | es_ES |
dc.description.references | Sahlu, T., Goetsch, A. ., Luo, J., Nsahlai, I. ., Moore, J. ., Galyean, M. ., … Johnson, Z. . (2004). Nutrient requirements of goats: developed equations, other considerations and future research to improve them. Small Ruminant Research, 53(3), 191-219. doi:10.1016/j.smallrumres.2004.04.001 | es_ES |
dc.description.references | Saltelli, A., Tarantola, S., & Chan, K. P.-S. (1999). A Quantitative Model-Independent Method for Global Sensitivity Analysis of Model Output. Technometrics, 41(1), 39-56. doi:10.1080/00401706.1999.10485594 | es_ES |
dc.description.references | Santos, A. B., Pereira, M. L. A., Silva, H. G. O., Pedreira, M. S., Carvalho, G. G. P., Ribeiro, L. S. O., … Moreira, J. V. (2014). Nitrogen Metabolism in Lactating Goats Fed with Diets Containing Different Protein Sources. Asian-Australasian Journal of Animal Sciences, 27(5), 658-666. doi:10.5713/ajas.2013.13493 | es_ES |
dc.description.references | Sari, M., Naserian, A. A., & Valizadeh, R. (2009). Effects of abomasal pectin infusion on milk production, digestion and nitrogen utilization pattern of lactating Saanen dairy goats. Small Ruminant Research, 84(1-3), 1-7. doi:10.1016/j.smallrumres.2009.02.009 | es_ES |
dc.description.references | Sauvant, D., Schmidely, P., Daudin, J. J., & St-Pierre, N. R. (2008). Meta-analyses of experimental data in animal nutrition. Animal, 2(8), 1203-1214. doi:10.1017/s1751731108002280 | es_ES |
dc.description.references | Schmidely, P., Lloret-Pujol, M., Bas, P., Rouzeau, A., & Sauvant, D. (1999). Influence of Feed Intake and Source of Dietary Carbohydrate on Milk Yield and Composition, Nitrogen Balance, and Plasma Constituents of Lactating Goats. Journal of Dairy Science, 82(4), 747-755. doi:10.3168/jds.s0022-0302(99)75292-6 | es_ES |
dc.description.references | Sniffen, C. J., O’Connor, J. D., Van Soest, P. J., Fox, D. G., & Russell, J. B. (1992). A net carbohydrate and protein system for evaluating cattle diets: II. Carbohydrate and protein availability. Journal of Animal Science, 70(11), 3562-3577. doi:10.2527/1992.70113562x | es_ES |
dc.description.references | Tedeschi, L. O., Cannas, A., & Fox, D. G. (2010). A nutrition mathematical model to account for dietary supply and requirements of energy and other nutrients for domesticated small ruminants: The development and evaluation of the Small Ruminant Nutrition System. Small Ruminant Research, 89(2-3), 174-184. doi:10.1016/j.smallrumres.2009.12.041 | es_ES |