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Towards a Greener University: Perceptions of Landscape Services in Campus Open Space

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Towards a Greener University: Perceptions of Landscape Services in Campus Open Space

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Tudorie, CA.; Vallés-Planells, M.; Gielen, E.; Arroyo-López, MR.; Galiana, F. (2020). Towards a Greener University: Perceptions of Landscape Services in Campus Open Space. Sustainability. 12(15):1-26. https://doi.org/10.3390/su12156047

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Título: Towards a Greener University: Perceptions of Landscape Services in Campus Open Space
Autor: Tudorie, Carla Ana-María Vallés-Planells, María Gielen, Eric Arroyo-López, María Rosa Galiana, Francisco
Entidad UPV: Universitat Politècnica de València. Departamento de Ingeniería e Infraestructura de los Transportes - Departament d'Enginyeria i Infraestructura dels Transports
Universitat Politècnica de València. Instituto de Tecnología de Materiales - Institut de Tecnologia de Materials
Universitat Politècnica de València. Departamento de Ingeniería Rural y Agroalimentaria - Departament d'Enginyeria Rural i Agroalimentària
Universitat Politècnica de València. Departamento de Urbanismo - Departament d'Urbanisme
Fecha difusión:
Resumen:
[EN] Universities are showing a growing interest in becoming green institutions and improving campus open space management. Well-designed urban landscapes guided by green criteria integrate eco-friendly infrastructure which ...[+]
Palabras clave: Landscape services , University community , Outdoor environment , Urban green infrastructure , Design guidelines , Universitat Politècnica de València , Green Flag Award
Derechos de uso: Reconocimiento (by)
Fuente:
Sustainability. (eissn: 2071-1050 )
DOI: 10.3390/su12156047
Editorial:
MDPI AG
Versión del editor: https://doi.org/10.3390/su12156047
Código del Proyecto:
info:eu-repo/grantAgreement/EC/H2020/730283/EU/Green Cities for Climate and Water Resilience, Sustainable Economic Growth, Healthy Citizens and Environments/
Agradecimientos:
This research was funded by European Commission, European Union's Horizon 2020, Green Cities for Climate and Water Resilience, Sustainable Economic Growth, Healthy Citizens and Environments; grant number 730283.
Tipo: Artículo

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