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Optimization Models to Improve First Quality Agricultural Production through a Collaboration Program in Different Scenarios

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Optimization Models to Improve First Quality Agricultural Production through a Collaboration Program in Different Scenarios

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dc.contributor.author Esteso, Ana es_ES
dc.contributor.author Alemany Díaz, María Del Mar es_ES
dc.contributor.author Ortiz Bas, Ángel es_ES
dc.contributor.author Zaraté, Pascale es_ES
dc.date.accessioned 2021-07-09T03:32:02Z
dc.date.available 2021-07-09T03:32:02Z
dc.date.issued 2020 es_ES
dc.identifier.issn 1868-4238 es_ES
dc.identifier.uri http://hdl.handle.net/10251/169028
dc.description.abstract [EN] Consumers increasingly require products with higher qualities, leading to loss units not meeting these requirements. Collaboration can be used to increase first quality products production and reduce waste generated along the chain. A collaboration program consisting in a system of investments made by retailers to cooperatives to impove the skills of farms is proposed for this aim. The novelty of this paper is threefold: 1) the business model considered in which cooperatives distribute funds among farms, 2) the inclusion of the dynamic state of products, modelling the quality variation timewise, and 3) the mathematical modelling of five scenarios with different criteria for allocating funds to farms. Results are analyzed and compared for the three aspects of sustainability concluding that: 1) the collaboration program increases the quality of products sold, and 2) interesting tradeoffs occur among the sustainability dimensions, enabling the reduction of unfairness among farms by slightly worsening economic aspects. es_ES
dc.description.sponsorship The authors acknowledge the partial support of Project 691249, "RUC-APS: Enhancing and implementing Knowledge based ICT solutions within high Risk and Uncertain Conditions for Agriculture Production Systems", funded by the EU under its funding scheme H2020-MCSA-RISE-2015. es_ES
dc.language Inglés es_ES
dc.publisher Springer es_ES
dc.relation.ispartof IFIP Advances in Information and Communication Technology es_ES
dc.relation.ispartof Boosting Collaborative Networks 4.0. PRO-VE 2020 es_ES
dc.rights Reserva de todos los derechos es_ES
dc.subject Agri-food es_ES
dc.subject Collaboration es_ES
dc.subject Quality es_ES
dc.subject Unfairness es_ES
dc.subject Optimization es_ES
dc.subject.classification ORGANIZACION DE EMPRESAS es_ES
dc.title Optimization Models to Improve First Quality Agricultural Production through a Collaboration Program in Different Scenarios es_ES
dc.type Artículo es_ES
dc.type Capítulo de libro es_ES
dc.identifier.doi 10.1007/978-3-030-62412-5_45 es_ES
dc.relation.projectID info:eu-repo/grantAgreement/EC/H2020/691249/EU/Enhancing and implementing Knowledge based ICT solutions within high Risk and Uncertain Conditions for Agriculture Production Systems/ es_ES
dc.rights.accessRights Abierto es_ES
dc.contributor.affiliation Universitat Politècnica de València. Departamento de Organización de Empresas - Departament d'Organització d'Empreses es_ES
dc.description.bibliographicCitation Esteso, A.; Alemany Díaz, MDM.; Ortiz Bas, Á.; Zaraté, P. (2020). Optimization Models to Improve First Quality Agricultural Production through a Collaboration Program in Different Scenarios. IFIP Advances in Information and Communication Technology. 598:546-559. https://doi.org/10.1007/978-3-030-62412-5_45 es_ES
dc.description.accrualMethod S es_ES
dc.relation.publisherversion https://doi.org/10.1007/978-3-030-62412-5_45 es_ES
dc.description.upvformatpinicio 546 es_ES
dc.description.upvformatpfin 559 es_ES
dc.type.version info:eu-repo/semantics/publishedVersion es_ES
dc.description.volume 598 es_ES
dc.relation.pasarela S\422922 es_ES
dc.contributor.funder European Commission es_ES
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