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dc.contributor.author | Zavala-Alcívar, Antonio | es_ES |
dc.contributor.author | Verdecho Sáez, María José | es_ES |
dc.contributor.author | Alfaro Saiz, Juan José | es_ES |
dc.date.accessioned | 2021-07-14T03:31:26Z | |
dc.date.available | 2021-07-14T03:31:26Z | |
dc.date.issued | 2020 | es_ES |
dc.identifier.issn | 1868-4238 | es_ES |
dc.identifier.uri | http://hdl.handle.net/10251/169184 | |
dc.description.abstract | [EN] Agri-food supply chains (AFSCs) are very vulnerable to high risks such as pandemics, causing economic and social impacts mainly on the most vulnerable population. Thus, it is a priority to implement resilient strategies that enable AFSCs to resist, respond and adapt to new market challenges. At the same time, implementing resilient strategies impact on the social, economic and environmental dimensions of sustainability. The objective of this paper is twofold: analyze resilient strategies on AFSCs in the literature and identify how these resilient strategies applied in the face of high risks affect the achievement of sustainability dimensions. The analysis of the articles is carried out in three points: consequences faced by agri-food supply chains due to high risks, strategies applicable in AFSCs, and relationship between resilient strategies and the achievement of sustainability dimensions. | es_ES |
dc.description.sponsorship | Authors of this publication acknowledge the contribution of the Project 691249, RUC-APS "Enhancing and implementing Knowledge based ICT solutions within high Risk and Uncertain Conditions for Agriculture Production Systems" (www.ruc-aps.eu), funded by the European Union under their funding scheme H2020-MSCA-RISE-2015. | es_ES |
dc.language | Inglés | es_ES |
dc.publisher | Springer | es_ES |
dc.relation.ispartof | IFIP Advances in Information and Communication Technology | es_ES |
dc.relation.ispartof | Boosting Collaborative Networks 4.0. PRO-VE 2020 | es_ES |
dc.rights | Reserva de todos los derechos | es_ES |
dc.subject | Agri-food supply chain | es_ES |
dc.subject | Sustainability | es_ES |
dc.subject | Resilience | es_ES |
dc.subject | High-risk events | es_ES |
dc.subject | COVID-19 | es_ES |
dc.subject.classification | ORGANIZACION DE EMPRESAS | es_ES |
dc.title | Resilient Strategies and Sustainability in Agri-Food Supply Chains in the Face of High-Risk Events | es_ES |
dc.type | Artículo | es_ES |
dc.type | Capítulo de libro | es_ES |
dc.identifier.doi | 10.1007/978-3-030-62412-5_46 | es_ES |
dc.relation.projectID | info:eu-repo/grantAgreement/EC/H2020/691249/EU/Enhancing and implementing Knowledge based ICT solutions within high Risk and Uncertain Conditions for Agriculture Production Systems/ | es_ES |
dc.rights.accessRights | Abierto | es_ES |
dc.contributor.affiliation | Universitat Politècnica de València. Departamento de Organización de Empresas - Departament d'Organització d'Empreses | es_ES |
dc.description.bibliographicCitation | Zavala-Alcívar, A.; Verdecho Sáez, MJ.; Alfaro Saiz, JJ. (2020). Resilient Strategies and Sustainability in Agri-Food Supply Chains in the Face of High-Risk Events. IFIP Advances in Information and Communication Technology. 598:560-570. https://doi.org/10.1007/978-3-030-62412-5_46 | es_ES |
dc.description.accrualMethod | S | es_ES |
dc.relation.publisherversion | https://doi.org/10.1007/978-3-030-62412-5_46 | es_ES |
dc.description.upvformatpinicio | 560 | es_ES |
dc.description.upvformatpfin | 570 | es_ES |
dc.type.version | info:eu-repo/semantics/publishedVersion | es_ES |
dc.description.volume | 598 | es_ES |
dc.relation.pasarela | S\422997 | es_ES |
dc.contributor.funder | European Commission | es_ES |
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dc.subject.ods | 09.- Desarrollar infraestructuras resilientes, promover la industrialización inclusiva y sostenible, y fomentar la innovación | es_ES |