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Phytotoxic Effects and Mechanism of Action of Essential Oils and Terpenoids

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Phytotoxic Effects and Mechanism of Action of Essential Oils and Terpenoids

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dc.contributor.author Verdeguer Sancho, Mercedes María es_ES
dc.contributor.author Sánchez-Moreiras, Adela M. es_ES
dc.contributor.author Araniti, Fabrizio es_ES
dc.date.accessioned 2021-11-05T13:12:06Z
dc.date.available 2021-11-05T13:12:06Z
dc.date.issued 2020-11 es_ES
dc.identifier.uri http://hdl.handle.net/10251/176199
dc.description.abstract [EN] Weeds are one of the major constraints in crop production affecting both yield and quality. The excessive and exclusive use of synthetic herbicides for their management is increasing the development of herbicide-resistant weeds and is provoking risks for the environment and human health. Therefore, the development of new herbicides with multitarget-site activity, new modes of action and low impact on the environment and health are badly needed. The study of plant-plant interactions through the release of secondary metabolites could be a starting point for the identification of new molecules with herbicidal activity. Essential oils (EOs) and their components, mainly terpenoids, as pure natural compounds or in mixtures, because of their structural diversity and strong phytotoxic activity, could be good candidates for the development of new bioherbicides or could serve as a basis for the development of new natural-like low impact synthetic herbicides. EOs and terpenoids have been largely studied for their phytotoxicity and several evidences on their modes of action have been highlighted in the last decades through the use of integrated approaches. The review is focused on the knowledge concerning the phytotoxicity of these molecules, their putative target, as well as their potential mode of action. es_ES
dc.description.sponsorship This research was supported by the Ministerio de Ciencia, Innovacion y Universidades RTI2018-094716-B-100 and by the Italian Ministry of Education, University and Research (MIUR), project SIR-2014 cod. RBSI14L9CE (MEDANAT). es_ES
dc.language Inglés es_ES
dc.publisher MDPI es_ES
dc.relation.ispartof Plants es_ES
dc.rights Reconocimiento (by) es_ES
dc.subject Essential oils es_ES
dc.subject Terpenoids es_ES
dc.subject Phytotoxicity es_ES
dc.subject Mode of action es_ES
dc.subject Natural herbicides es_ES
dc.subject Secondary metabolites es_ES
dc.subject Weed control es_ES
dc.subject.classification BOTANICA es_ES
dc.title Phytotoxic Effects and Mechanism of Action of Essential Oils and Terpenoids es_ES
dc.type Artículo es_ES
dc.identifier.doi 10.3390/plants9111571 es_ES
dc.relation.projectID info:eu-repo/grantAgreement/AEI/Plan Estatal de Investigación Científica y Técnica y de Innovación 2017-2020/RTI2018-094716-B-I00/ES/ESTUDIO DEL MODO DE ACCION Y EL POTENCIAL BIOHERBICIDA DE COMPUESTOS NATURALES CON ACTIVIDAD FITOTOXICA/ es_ES
dc.relation.projectID info:eu-repo/grantAgreement/MIUR//RBSI14L9CE/ es_ES
dc.relation.projectID info:eu-repo/grantAgreement/MINECO//AGL2013-41281-R/ES/METABOLITOS SECUNDARIOS COMO BIOHERBICIDAS POTENCIALES. UNA ALTERNATIVA SOSTENIBLE EN EL CONTROL DE LAS MALAS HIERBAS/ es_ES
dc.relation.projectID info:eu-repo/grantAgreement/UPV-VIN//SP20120543//DESARROLLO Y APLICACIÓN DE ACEITES ESENCIALES Y EXTRACTOS ACUOSOS DE PLANTAS MEDITERRÁNEAS COMO HERBICIDAS NATURALES / es_ES
dc.rights.accessRights Abierto es_ES
dc.contributor.affiliation Universitat Politècnica de València. Departamento de Ecosistemas Agroforestales - Departament d'Ecosistemes Agroforestals es_ES
dc.description.bibliographicCitation Verdeguer Sancho, MM.; Sánchez-Moreiras, AM.; Araniti, F. (2020). Phytotoxic Effects and Mechanism of Action of Essential Oils and Terpenoids. Plants. 9(11):1-52. https://doi.org/10.3390/plants9111571 es_ES
dc.description.accrualMethod S es_ES
dc.relation.publisherversion https://doi.org/10.3390/plants9111571 es_ES
dc.description.upvformatpinicio 1 es_ES
dc.description.upvformatpfin 52 es_ES
dc.type.version info:eu-repo/semantics/publishedVersion es_ES
dc.description.volume 9 es_ES
dc.description.issue 11 es_ES
dc.identifier.eissn 2223-7747 es_ES
dc.identifier.pmid 33202993 es_ES
dc.identifier.pmcid PMC7697004 es_ES
dc.relation.pasarela S\422766 es_ES
dc.contributor.funder MINECO es_ES
dc.contributor.funder SEIPASA es_ES
dc.contributor.funder SIPCAM IBERIA, S.L. es_ES
dc.contributor.funder UNIVERSIDAD POLITECNICA DE VALENCIA es_ES
dc.contributor.funder Ministerio de Ciencia, Innovación y Universidades es_ES
dc.contributor.funder Ministero dell'Istruzione dell'Università e della Ricerca, Italia es_ES
dc.subject.ods 02.- Poner fin al hambre, conseguir la seguridad alimentaria y una mejor nutrición, y promover la agricultura sostenible es_ES


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