Mostrar el registro completo del ítem
Valenzuela-Zubiaur, M.; Torres-Bustos, H.; Arroyo Vázquez, M.; Ferrer-Gisbert, P. (2021). Promotion of Social Innovation through Fab Labs. The Case of ProteinLab UTEM in Chile. Sustainability. 13(16):1-19. https://doi.org/10.3390/su13168790
Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/180134
Título: | Promotion of Social Innovation through Fab Labs. The Case of ProteinLab UTEM in Chile | |
Autor: | Valenzuela-Zubiaur, Macarena Torres-Bustos, Héctor | |
Entidad UPV: |
|
|
Fecha difusión: |
|
|
Resumen: |
[EN] Fab Labs as manufacturing laboratories that stimulate innovation and collaboration are nowadays proliferating within universities. Given the new social challenges, framed within the Sustainable Development Goals (SDG), ...[+]
|
|
Palabras clave: |
|
|
Derechos de uso: | Reconocimiento (by) | |
Fuente: |
|
|
DOI: |
|
|
Editorial: |
|
|
Versión del editor: | https://doi.org/10.3390/su13168790 | |
Tipo: |
|