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The Imbibition, Viability, and Germination of Caper Seeds (Capparis spinosa L.) in the First Year of Storage

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The Imbibition, Viability, and Germination of Caper Seeds (Capparis spinosa L.) in the First Year of Storage

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Foschi, ML.; Juan Ferrer, M.; Pascual España, B.; Pascual-Seva, N. (2022). The Imbibition, Viability, and Germination of Caper Seeds (Capparis spinosa L.) in the First Year of Storage. Plants. 11(2):1-10. https://doi.org/10.3390/plants11020202

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/180510

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Title: The Imbibition, Viability, and Germination of Caper Seeds (Capparis spinosa L.) in the First Year of Storage
Author: Foschi, María Laura Juan Ferrer, Mariano Pascual España, Bernardo Pascual-Seva, Nuria
UPV Unit: Universitat Politècnica de València. Departamento de Producción Vegetal - Departament de Producció Vegetal
Issued date:
Abstract:
[EN] The caper is a shrub that adapts to harsh environments when it is established, but it presents serious difficulties in its propagation, both by cuttings and by seeds. Its seeds have low germination percentages, and ...[+]
Subjects: Germination curve , Germination percentage , Seed moisture , Tetrazolium
Copyrigths: Reconocimiento (by)
Source:
Plants. (eissn: 2223-7747 )
DOI: 10.3390/plants11020202
Publisher:
MDPI
Publisher version: https://doi.org/10.3390/plants11020202
Type: Artículo

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