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Signaling in the tomato immunity against Fusarium oxysporum

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Signaling in the tomato immunity against Fusarium oxysporum

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dc.contributor.author Hernández-Aparicio, Francisco Jorge es_ES
dc.contributor.author Lisón, Purificación es_ES
dc.contributor.author Rodrigo Bravo, Ismael es_ES
dc.contributor.author Belles Albert, José Mª es_ES
dc.contributor.author López-Gresa, María Pilar es_ES
dc.date.accessioned 2022-02-09T19:04:50Z
dc.date.available 2022-02-09T19:04:50Z
dc.date.issued 2021-03-24 es_ES
dc.identifier.uri http://hdl.handle.net/10251/180673
dc.description.abstract [EN] New strategies of control need to be developed with the aim of economic and environmental sustainability in plant and crop protection. Metabolomics is an excellent platform for both understanding the complex plant-pathogen interactions and unraveling new chemical control strategies. GC-MS-based metabolomics, along with a phytohormone analysis of a compatible and incompatible interaction between tomato plants and Fusarium oxysporum f. sp. lycopersici, revealed the specific volatile chemical composition and the plant signals associated with them. The susceptible tomato plants were characterized by the over-emission of methyl- and ethyl-salicylate as well as some fatty acid derivatives, along with an activation of salicylic acid and abscisic acid signaling. In contrast, terpenoids, benzenoids, and 2-ethylhexanoic acid were differentially emitted by plants undergoing an incompatible interaction, together with the activation of the jasmonic acid (JA) pathway. In accordance with this response, a higher expression of several genes participating in the biosynthesis of these volatiles, such as MTS1, TomloxC, TomloxD, and AOS, as well as JAZ7, a JA marker gene, was found to be induced by the fungus in these resistant plants. The characterized metabolome of the immune tomato plants could lead to the development of new resistance inducers against Fusarium wilt treatment. es_ES
dc.language Inglés es_ES
dc.publisher MDPI AG es_ES
dc.relation.ispartof Molecules es_ES
dc.rights Reconocimiento (by) es_ES
dc.subject Fusarium es_ES
dc.subject Tomato es_ES
dc.subject Natural products es_ES
dc.subject Volatiles es_ES
dc.subject Biotic interaction es_ES
dc.subject Metabolomics es_ES
dc.subject GC-MS es_ES
dc.subject.classification BIOQUIMICA Y BIOLOGIA MOLECULAR es_ES
dc.title Signaling in the tomato immunity against Fusarium oxysporum es_ES
dc.type Artículo es_ES
dc.identifier.doi 10.3390/molecules26071818 es_ES
dc.rights.accessRights Abierto es_ES
dc.contributor.affiliation Universitat Politècnica de València. Departamento de Biotecnología - Departament de Biotecnologia es_ES
dc.description.bibliographicCitation Hernández-Aparicio, FJ.; Lisón, P.; Rodrigo Bravo, I.; Belles Albert, JM.; López-Gresa, MP. (2021). Signaling in the tomato immunity against Fusarium oxysporum. Molecules. 26(7):1-17. https://doi.org/10.3390/molecules26071818 es_ES
dc.description.accrualMethod S es_ES
dc.relation.publisherversion https://doi.org/10.3390/molecules26071818 es_ES
dc.description.upvformatpinicio 1 es_ES
dc.description.upvformatpfin 17 es_ES
dc.type.version info:eu-repo/semantics/publishedVersion es_ES
dc.description.volume 26 es_ES
dc.description.issue 7 es_ES
dc.identifier.eissn 1420-3049 es_ES
dc.identifier.pmid 33804901 es_ES
dc.identifier.pmcid PMC8036676 es_ES
dc.relation.pasarela S\431340 es_ES
upv.costeAPC 1600 es_ES


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