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ABA-deficiency and molecular mechanisms involved in the dehydration response and ripening of citrus fruit

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ABA-deficiency and molecular mechanisms involved in the dehydration response and ripening of citrus fruit

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Romero Gascón, F. (2012). ABA-deficiency and molecular mechanisms involved in the dehydration response and ripening of citrus fruit [Tesis doctoral no publicada]. Universitat Politècnica de València. doi:10.4995/Thesis/10251/18105.

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Title: ABA-deficiency and molecular mechanisms involved in the dehydration response and ripening of citrus fruit
Author:
Director(s): Lafuente Rodriguez, Teresa Rodrigo Esteve, María Jesús
UPV Unit: Universitat Politècnica de València. Departamento de Biotecnología - Departament de Biotecnologia
Read date / Event date:
2012-12-03
Issued date:
Abstract:
The aim of this work has been to unravel the influence of the phytohormone ABA in the molecular mechanisms underlying the postharvest dehydration response and the development and ripening of citrus fruit, taking advantage ...[+]
Subjects: Fruto , Postcosecha , Ácido abscísico , Deshidratación , Señalización
Copyrigths: Reserva de todos los derechos
DOI: 10.4995/Thesis/10251/18105
Type: Tesis doctoral

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