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Probiotic survival and in vitro digestion of L. salivarius spp. salivarius encapsulated by high homogenization pressures and incorporated into a fruit matrix

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Probiotic survival and in vitro digestion of L. salivarius spp. salivarius encapsulated by high homogenization pressures and incorporated into a fruit matrix

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Betoret Valls, ME.; Betoret Valls, N.; Calabuig-Jiménez, L.; Patrignani, F.; Barrera Puigdollers, C.; Lanciotti, R.; Dalla Rosa, M. (2019). Probiotic survival and in vitro digestion of L. salivarius spp. salivarius encapsulated by high homogenization pressures and incorporated into a fruit matrix. LWT - Food Science and Technology. 111:883-888. https://doi.org/10.1016/j.lwt.2019.05.088

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/182221

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Title: Probiotic survival and in vitro digestion of L. salivarius spp. salivarius encapsulated by high homogenization pressures and incorporated into a fruit matrix
Author: Betoret Valls, María Ester Betoret Valls, Noelia Calabuig-Jiménez, Laura Patrignani, Fancesca Barrera Puigdollers, Cristina Lanciotti, Rosalba Dalla Rosa, Marco
UPV Unit: Universitat Politècnica de València. Departamento de Tecnología de Alimentos - Departament de Tecnologia d'Aliments
Universitat Politècnica de València. Instituto Universitario de Ingeniería de Alimentos para el Desarrollo - Institut Universitari d'Enginyeria d'Aliments per al Desenvolupament
Issued date:
Abstract:
[EN] High pressure homogenization allows encapsulating microorganisms. Microencapsulation of probiotic microorganisms may enhance their viability during food processing, storage and gastrointestinal passage. The aim of ...[+]
Subjects: Microencapsulation , Hot air drying , High pressure homogenization , Probiotic , Gastrointestinal simulation
Copyrigths: Reconocimiento (by)
Source:
LWT - Food Science and Technology. (issn: 0023-6438 )
DOI: 10.1016/j.lwt.2019.05.088
Publisher:
Elsevier
Publisher version: https://doi.org/10.1016/j.lwt.2019.05.088
Project ID:
info:eu-repo/grantAgreement/EC/FP7/626643/EU
Thanks:
This research was supported by a Marie Curie Intra European Fellowship (626643) within the 7th European Community Framework Programme. Authors acknowledge the FPI-UPV programme and the FPI-mobility grant of the Universitat ...[+]
Type: Artículo

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