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Efficient reduction in vegetative cells and spores of Bacillus subtilis by essential oil components-coated silica filtering materials

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Efficient reduction in vegetative cells and spores of Bacillus subtilis by essential oil components-coated silica filtering materials

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Ribes Llop, S.; Ruiz Rico, M.; Barat Baviera, JM. (2021). Efficient reduction in vegetative cells and spores of Bacillus subtilis by essential oil components-coated silica filtering materials. Journal of Food Science (Online). 86(6):2590-2603. https://doi.org/10.1111/1750-3841.15748

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/186044

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Title: Efficient reduction in vegetative cells and spores of Bacillus subtilis by essential oil components-coated silica filtering materials
Author: Ribes Llop, Susana Ruiz Rico, María Barat Baviera, José Manuel
UPV Unit: Universitat Politècnica de València. Departamento de Tecnología de Alimentos - Departament de Tecnologia d'Aliments
Issued date:
Abstract:
[EN] Inactivation of bacterial spores is a key objective for developing novel food preservation technologies. In this work, the removal properties of filtering materials based on silica microparticles functionalized with ...[+]
Subjects: Covalent immobilization , Filtration , Inactivation , Natural antimicrobials , Removal , Spore¿forming microorganism
Copyrigths: Reserva de todos los derechos
Source:
Journal of Food Science (Online). (eissn: 1750-3841 )
DOI: 10.1111/1750-3841.15748
Publisher:
Blackwell Publishing
Publisher version: https://doi.org/10.1111/1750-3841.15748
Project ID:
info:eu-repo/grantAgreement/AEI/Plan Estatal de Investigación Científica y Técnica y de Innovación 2017-2020/RTI2018-101599-B-C21/ES/DESARROLLO Y APLICACION DE SISTEMAS ANTIMICROBIANOS PARA LA INDUSTRIA ALIMENTARIA BASADOS EN SUPERFICIES FUNCIONALIZADAS Y SISTEMAS DE LIBERACION CONTROLADA/
info:eu-repo/grantAgreement/GENERALITAT VALENCIANA//APOSTD%2F2019%2F118//CONTRATO POSDOCTORAL GVA-RUIZ RICO. PROYECTO: DESARROLLO DE NUEVOS SISTEMAS ANTIMICROBIANOS /
Thanks:
The authors gratefully acknowledge the financial support from the Ministerio de Ciencia, Innovacion y Universidades, the Agencia Estatal de Investigacion and FEDER-EU (Project RTI2018-101599-B-C21). M.R.R. acknowledges the ...[+]
Type: Artículo

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