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A xanthophyll-derived apocarotenoid regulates carotenogenesis in tomato chromoplasts

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A xanthophyll-derived apocarotenoid regulates carotenogenesis in tomato chromoplasts

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dc.contributor.author D'Ambrosio, Caterina es_ES
dc.contributor.author Stigliani, Adriana Lucia es_ES
dc.contributor.author Rambla Nebot, Jose Luis es_ES
dc.contributor.author Frusciante, Sarah es_ES
dc.contributor.author Diretto, Gianfranco es_ES
dc.contributor.author Enfissi, Eugenia M.A. es_ES
dc.contributor.author GRANELL RICHART, ANTONIO es_ES
dc.contributor.author Fraser, Paul D. es_ES
dc.contributor.author Giorio, Giovanni es_ES
dc.date.accessioned 2023-06-16T18:02:28Z
dc.date.available 2023-06-16T18:02:28Z
dc.date.issued 2023-03 es_ES
dc.identifier.uri http://hdl.handle.net/10251/194325
dc.description.abstract [EN] Carotenoids possess important biological functions that make them essential components of the human diet. 8-Carotene and some other carotenoids have vitamin A activity while lutein and zeaxanthin, typically referred to as the macular pigments, are involved in good vision and in delaying the onset of age-related eye diseases. In order to create a zeaxanthin-producing tomato fruit, two transgenic lines, one with a high 8-carotene cyclase activity and the other with a high 8-carotene hydroxylase activity, have been genetically crossed. Ripe fruits from the resulting progeny contained significant levels of violaxanthin, antheraxanthin, and xanthophyll esters. However, their zeaxanthin content was not as high as expected, and the total level of carotenoids was only 25% of the carotenoids found in ripe fruits of the comparator line. Targeted transcript analysis and apocarotenoids determinations indicated that transcriptional regulation of the pathway or degradation of synthesized carotenoids were not responsible for the low carotenoid content of hybrid fruits which instead appeared to result from a substantial reduction of carotenoid biosynthesis. Notably, the content of an unidentified hydroxylated cyclic (C13) apocarotenoid was 13 times higher in the hybrid fruits than in the control fruits. Furthermore, a GC-MSbased metabolite profiling demonstrated a perturbation of carotenogenesis in ripening hybrid fruits compatible with a block of the pathway. Moreover, carotenoid profiling on leaf, fruit, and petal samples from a set of experimental lines carrying the hp3 mutation, in combination with the two transgenes, indicated that the carotenoid biosynthesis in petal and fruit chromoplasts could be regulated. Altogether the data were consistent with the hypothesis of the regulation of the carotenoid pathway in tomato chromoplasts through a mechanism of feedback inhibition mediated by a xanthophyll-derived apocarotenoid. This chromoplast-specific post-transcriptional mechanism was disclosed in transgenic fruits of HU hybrid owing to the abnormal production of zeaxanthin and antheraxanthin, the more probable precursors of the apocarotenoid signal. A model describing the regulation of carotenoid pathway in tomato chromoplasts is presented. es_ES
dc.description.sponsorship The authors apologize for the inadvertent omission of any pertinent reference in this manuscript. This work was supported in part through the European Union Framework Program FP7 METAPRO Project 244348 and benefit by the activities of the European COST actions CA15136 (EUROCAROTEN) and CA18210 (ROXY) . We are indebted to Prof. Dani Zamir of Hebrew University of Jerusalem for providing us with a seed sample of tomato line e1827m1. JLR acknowledges financiation by the Spanish Ministry of Economy and Competitiveness through a "Juan de la Cierva-Incorporacion" grant (IJC2020-045612-I) . CDA, ALS, and GG would like to thank all Colleagues at the Metapontum Agrobios Research Center of ALSIA (Agenzia Lucana di Sviluppo e di Innovazione in Agricoltura, Matera, Italy) who collaborated or provided help throughout this study. es_ES
dc.language Inglés es_ES
dc.publisher Elsevier es_ES
dc.relation.ispartof Plant Science (Online) es_ES
dc.rights Reserva de todos los derechos es_ES
dc.subject Fruit ripening es_ES
dc.subject Carotenoid metabolism regulation es_ES
dc.subject Zeaxanthin es_ES
dc.subject Lcyb es_ES
dc.subject CrtRb2 es_ES
dc.subject Transgene over-expression es_ES
dc.subject Hp3 mutation es_ES
dc.title A xanthophyll-derived apocarotenoid regulates carotenogenesis in tomato chromoplasts es_ES
dc.type Artículo es_ES
dc.identifier.doi 10.1016/j.plantsci.2022.111575 es_ES
dc.relation.projectID info:eu-repo/grantAgreement/EC/FP7/244348/EU es_ES
dc.relation.projectID info:eu-repo/grantAgreement/COST//CA15136//EUROCAROTEN/ es_ES
dc.relation.projectID info:eu-repo/grantAgreement/COST//COST Action CA18210/ es_ES
dc.relation.projectID info:eu-repo/grantAgreement/MICINN//IJC2020-045612-I/ es_ES
dc.rights.accessRights Cerrado es_ES
dc.description.bibliographicCitation D'ambrosio, C.; Stigliani, AL.; Rambla Nebot, JL.; Frusciante, S.; Diretto, G.; Enfissi, EM.; Granell Richart, A.... (2023). A xanthophyll-derived apocarotenoid regulates carotenogenesis in tomato chromoplasts. Plant Science (Online). 328:1-14. https://doi.org/10.1016/j.plantsci.2022.111575 es_ES
dc.description.accrualMethod S es_ES
dc.relation.publisherversion https://doi.org/10.1016/j.plantsci.2022.111575 es_ES
dc.description.upvformatpinicio 1 es_ES
dc.description.upvformatpfin 14 es_ES
dc.type.version info:eu-repo/semantics/publishedVersion es_ES
dc.description.volume 328 es_ES
dc.identifier.eissn 1873-2259 es_ES
dc.identifier.pmid 36572066 es_ES
dc.relation.pasarela S\486907 es_ES
dc.contributor.funder European Commission es_ES
dc.contributor.funder Ministerio de Ciencia e Innovación es_ES
dc.contributor.funder European Cooperation in Science and Technology es_ES


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