- -

From farm accountancy data to environmental indicators: Assessing the environmental performance of Spanish agriculture at a regional level

RiuNet: Repositorio Institucional de la Universidad Politécnica de Valencia

Compartir/Enviar a

Citas

Estadísticas

  • Estadisticas de Uso

From farm accountancy data to environmental indicators: Assessing the environmental performance of Spanish agriculture at a regional level

Mostrar el registro sencillo del ítem

Ficheros en el ítem

dc.contributor.author Sinisterra-Solis, Nelson Kevin es_ES
dc.contributor.author Sanjuán Pellicer, María Nieves es_ES
dc.contributor.author Ribal, Javier es_ES
dc.contributor.author Estruch-Guitart, Vicente es_ES
dc.contributor.author Clemente Polo, Gabriela es_ES
dc.date.accessioned 2024-01-19T19:02:48Z
dc.date.available 2024-01-19T19:02:48Z
dc.date.issued 2023-10-10 es_ES
dc.identifier.issn 0048-9697 es_ES
dc.identifier.uri http://hdl.handle.net/10251/202042
dc.description.abstract [EN] Understanding the environmental impacts of current agricultural practices is a starting point for transitioning towards sustainable agriculture, which is a goal to be achieved by the European Union. This study aims to provide a set of environmental impact indicators with which to assess and compare the environmental performance of a broad group of agricultural reference holdings at the Spanish NUTS 2 level. A life cycle assessment approach based on statistical data on farm accountancy is applied. The unit of analysis is a reference holding on which a specific crop is grown in a NUTS 2 and follows a specific management system (open-field irrigated, open-field rainfed, or greenhouse). The system boundaries are set at the farm gate, and the impact results are expressed per 1 euro of net value added. For most reference holdings, the EF scores per net value added are similar regardless of their EF scores per kg commodity, suggesting a correspondence between the use of resources and the economic results. The environmental footprint is clustered into four groups. The first one accounts for 78 % of the sample and represents the holdings with the lowest impact (between 9.7 & BULL;10-5 and 2.88 & BULL;10-3 EF score & BULL;NVAfc-1); the second cluster groups seven reference holdings (3 herbaceous and 4 Mediterranean perennial crops) with an environmental footprint of between 3.04 & BULL;10-3 and 9.01 & BULL;10-3 EF score & BULL;NVAfc -1; the third group comprises four irrigated herbaceous crops holdings with the highest impact (between 1.37 & BULL;10-2 and 2.13 & BULL;10-2 EF score & BULL;NVAfc -1); and the last group corresponds to the holdings with economic losses (mostly herbaceous and two Mediterranean perennial crops). This research highlights the challenge of improving the competitiveness and profitability of Spanish farming. In this way, agricultural practices that generate environmental impacts without achieving their economic goals would be avoided. es_ES
dc.description.sponsorship The authors gratefully acknowledge the Universitat Politecnica de Valencia for providing the funds for N.K. Sinisterra-Solis's research contract through Subprogram 1 (PAID-01-18), ADSIDEO - COOPERACION 2020 Program (AD2011), and the Colombian Government for funding through COLCIENCIAS. es_ES
dc.language Inglés es_ES
dc.publisher Elsevier es_ES
dc.relation.ispartof Science of The Total Environment es_ES
dc.rights Reconocimiento - No comercial (by-nc) es_ES
dc.subject NUTS 2 es_ES
dc.subject Environmental footprint es_ES
dc.subject Economic functional unit es_ES
dc.subject Net value added es_ES
dc.subject Regionalised inventory es_ES
dc.subject.classification ECONOMIA, SOCIOLOGIA Y POLITICA AGRARIA es_ES
dc.subject.classification TECNOLOGIA DE ALIMENTOS es_ES
dc.title From farm accountancy data to environmental indicators: Assessing the environmental performance of Spanish agriculture at a regional level es_ES
dc.type Artículo es_ES
dc.identifier.doi 10.1016/j.scitotenv.2023.164937 es_ES
dc.relation.projectID info:eu-repo/grantAgreement/UPV//PAID-01-18//Programa de Ayudas de Investigación y Desarrollo (PAID-01-18)/ es_ES
dc.relation.projectID info:eu-repo/grantAgreement/UPV//AD2011//ADSIDEO/ es_ES
dc.rights.accessRights Abierto es_ES
dc.contributor.affiliation Universitat Politècnica de València. Facultad de Administración y Dirección de Empresas - Facultat d'Administració i Direcció d'Empreses es_ES
dc.contributor.affiliation Universitat Politècnica de València. Departamento de Tecnología de Alimentos - Departament de Tecnologia d'Aliments es_ES
dc.contributor.affiliation Universitat Politècnica de València. Escuela Técnica Superior de Ingeniería Agronómica y del Medio Natural - Escola Tècnica Superior d'Enginyeria Agronòmica i del Medi Natural es_ES
dc.description.bibliographicCitation Sinisterra-Solis, NK.; Sanjuán Pellicer, MN.; Ribal, J.; Estruch-Guitart, V.; Clemente Polo, G. (2023). From farm accountancy data to environmental indicators: Assessing the environmental performance of Spanish agriculture at a regional level. Science of The Total Environment. 894:1-12. https://doi.org/10.1016/j.scitotenv.2023.164937 es_ES
dc.description.accrualMethod S es_ES
dc.relation.publisherversion https://doi.org/10.1016/j.scitotenv.2023.164937 es_ES
dc.description.upvformatpinicio 1 es_ES
dc.description.upvformatpfin 12 es_ES
dc.type.version info:eu-repo/semantics/publishedVersion es_ES
dc.description.volume 894 es_ES
dc.identifier.pmid 37343851 es_ES
dc.relation.pasarela S\500135 es_ES
dc.contributor.funder Universitat Politècnica de València es_ES
dc.contributor.funder Departamento Administrativo de Ciencia, Tecnología e Innovación, Colombia es_ES
dc.subject.ods 12.- Garantizar las pautas de consumo y de producción sostenibles es_ES
dc.subject.ods 13.- Tomar medidas urgentes para combatir el cambio climático y sus efectos es_ES


Este ítem aparece en la(s) siguiente(s) colección(ones)

Mostrar el registro sencillo del ítem