Resumen:
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[EN] Mental health is determined by a complex interplay between the Neurological Exposome
and the Human Genome. Multiple genetic and non-genetic (exposome) factors
interact early in life, modulating the risk of developing ...[+]
[EN] Mental health is determined by a complex interplay between the Neurological Exposome
and the Human Genome. Multiple genetic and non-genetic (exposome) factors
interact early in life, modulating the risk of developing the most common complex
neurodevelopmental disorders (NDDs), with potential long-termconsequences on health.
To date, the understating of the precise etiology underpinning these neurological
alterations, and their clinical management pose a challenge. The crucial role played
by diet and gut microbiota in brain development and functioning would indicate that
modulating the gut-brain axis may help protect against the onset and progression of
mental-health disorders. Some nutritional deficiencies and gut microbiota alterations
have been linked to NDDs, suggesting their potential pathogenic implications. In
addition, certain dietary interventions have emerged as promising alternatives or adjuvant
strategies for improving the management of particular NDDs, at least in particular
subsets of subjects. The gut microbiota can be a key to mediating the effects of other
exposome factors such as diet on mental health, and ongoing research in Psychiatry
and Neuropediatrics is developing Precision Nutrition Models to classify subjects
according to a diet response prediction based on specific individual features, including
microbiome signatures. Here, we review current scientific evidence for the impact of
early life environmental factors, including diet, on gut microbiota and neuro-development,
emphasizing the potential long-term consequences on health; and also summarize the
state of the art regarding the mechanisms underlying diet and gut microbiota influence
on the brain¿gut axis. Furthermore, we describe the evidence supporting the key
role played by gut microbiota, diet and nutrition in neurodevelopment, as well as the
effectiveness of certain dietary and microbiome-based interventions aimed at preventing
Larroya et al. Gut Microbiota for Healthy Brain Development
or treating NDDs. Finally, we emphasize the need for further research to gain greater
insight into the complex interplay between diet, gut microbiome and brain development.
Such knowledge would help towards achieving tailored integrative treatments, including
personalized nutrition.
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