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Cifuentes-Cabezas, M.; Bohórquez-Zurita, JL.; Gil-Herrero, S.; Vincent Vela, MC.; Mendoza Roca, JA.; Alvarez Blanco, S. (2023). Deep Study on Fouling Modelling of Ultrafiltration Membranes Used for OMW Treatment: Comparison Between Semi-empirical Models, Response Surface, and Artificial Neural Networks. Food and Bioprocess Technology. 16(10):2126-2146. https://doi.org/10.1007/s11947-023-03033-0
Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/204442
Título: | Deep Study on Fouling Modelling of Ultrafiltration Membranes Used for OMW Treatment: Comparison Between Semi-empirical Models, Response Surface, and Artificial Neural Networks | |
Autor: | Bohórquez-Zurita, José Luis Gil-Herrero, Sandra | |
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[EN] Olive oil production generates a large amount of wastewater called olive mill wastewater. This paper presents the study of the effect of transmembrane pressure and cross flow velocity on the decrease in permeate flux ...[+]
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Derechos de uso: | Reconocimiento (by) | |
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Versión del editor: | https://doi.org/10.1007/s11947-023-03033-0 | |
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Funding Open Access funding provided thanks to the CRUE-CSIC (Universitat Politecnica de Valencia) agreement with Springer Nature. This research has been financed by the Ministry of Economy, Industry and Competitiveness ...[+]
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